Chicken (broilers or fryers, light meat, meat only, raw) nutrition facts
100 grams of chicken, broilers or fryers, light meat, meat only, raw contain 114 calories, 23 g of protein, 0 g of carbohydrates and 1.7 g of fat. It is an excellent source of niacin (B3) (66% DV), protein (46% DV), vitamin B6 (32% DV) and selenium (32% DV). Most of its calories (86%) come from protein.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Niacin (B3)66%
- Protein46%
- Vitamin B632%
- Selenium32%
- Pantothenic acid (B5)16%
- Vitamin B1216%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin A | 8 µg | 1% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.22 mg | 1% |
| Vitamin K | 2.4 µg | 2% |
| Thiamin (B1) | 0.07 mg | 6% |
| Riboflavin (B2) | 0.09 mg | 7% |
| Niacin (B3) | 10.6 mg | 66% |
| Pantothenic acid (B5) | 0.82 mg | 16% |
| Vitamin B6 | 0.54 mg | 32% |
| Folate | 4 µg | 1% |
| Vitamin B12 | 0.38 µg | 16% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 12 mg | 1% |
| Iron | 0.73 mg | 4% |
| Potassium | 239 mg | 5% |
| Magnesium | 27 mg | 6% |
| Phosphorus | 187 mg | 15% |
| Zinc | 0.97 mg | 9% |
| Copper | 0.04 mg | 4% |
| Manganese | 0.02 mg | 1% |
| Selenium | 17.8 µg | 32% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.44 g | 2% |
| Monounsaturated fat | 0.39 g | - |
| Polyunsaturated fat | 0.37 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 74.9 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other poultry products
| Per 100 g | Chicken (broilers or fryers, light meat, meat only, raw) | Category average | Difference |
|---|---|---|---|
| Calories | 114 | 197 | -42% |
| Protein | 23.2 g | 23.2 g | 0% |
| Total carbohydrate | 0 g | 0.86 g | -100% |
| Total fat | 1.65 g | 10.7 g | -85% |
| Dietary fiber | 0 g | 0.02 g | -100% |
| Total sugars | 0 g | 0.04 g | -100% |
| Sodium | 68 mg | 155 mg | -56% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171464. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.