Fish (turbot, european, cooked, dry heat) nutrition facts

100 grams of fish, turbot, european, cooked, dry heat contain 122 calories, 21 g of protein, 0 g of carbohydrates and 3.8 g of fat. It is an excellent source of vitamin B12 (106% DV), selenium (85% DV) and protein (41% DV). Most of its calories (71%) come from protein.

Nutrition Facts
Calories122
% Daily Value*
Total fat 3.78 g5%
Cholesterol 62 mg21%
Sodium 192 mg8%
Total carbohydrate 0 g0%
Dietary fiber 0 g0%
Protein 20.6 g41%
Calcium 23 mg2%
Iron 0.46 mg3%
Potassium 305 mg6%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 71%Carbs 0%Fat 29%
122calories
20.6 gprotein
0 gcarbs
3.78 gfat

Values shown for 100 g.

Rich in

  • Vitamin B12106%
  • Selenium85%
  • Protein41%
  • Niacin (B3)17%
  • Magnesium15%
  • Vitamin B614%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin A12 µg1%
Vitamin C1.7 mg2%
Thiamin (B1)0.08 mg6%
Riboflavin (B2)0.1 mg7%
Niacin (B3)2.68 mg17%
Pantothenic acid (B5)0.66 mg13%
Vitamin B60.24 mg14%
Folate9 µg2%
Vitamin B122.54 µg106%

Minerals

NutrientAmount% DV
Calcium23 mg2%
Iron0.46 mg3%
Potassium305 mg6%
Magnesium65 mg15%
Phosphorus165 mg13%
Zinc0.28 mg3%
Copper0.05 mg5%
Manganese0.02 mg1%
Selenium46.8 µg85%

Other

NutrientAmount% DV
Water70.4 g-

How it compares to other finfish and shellfish products

Per 100 gFish (turbot, european, cooked, dry heat)Category averageDifference
Calories122134-9%
Protein20.6 g20.4 g+1%
Total carbohydrate0 g1.29 g-100%
Total fat3.78 g4.73 g-20%
Dietary fiber0 g0.01 g-100%
Sodium192 mg301 mg-36%

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Source: USDA FoodData Central, SR Legacy, FDC ID 174245. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.