Beef (loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw) nutrition facts
100 grams of beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw contain 122 calories, 23 g of protein, 0 g of carbohydrates and 3.4 g of fat. It is an excellent source of vitamin B12 (99% DV), zinc (53% DV), protein (46% DV) and selenium (42% DV). Most of its calories (75%) come from protein.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Vitamin B1299%
- Zinc53%
- Protein46%
- Selenium42%
- Niacin (B3)38%
- Vitamin B638%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0.1 µg | 1% |
| Vitamin A | 2 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin K | 1.5 µg | 1% |
| Thiamin (B1) | 0.08 mg | 7% |
| Riboflavin (B2) | 0.21 mg | 16% |
| Niacin (B3) | 6.05 mg | 38% |
| Vitamin B6 | 0.65 mg | 38% |
| Folate | 4 µg | 1% |
| Vitamin B12 | 2.38 µg | 99% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 5 mg | 0% |
| Iron | 2.39 mg | 13% |
| Potassium | 388 mg | 8% |
| Magnesium | 25 mg | 6% |
| Phosphorus | 220 mg | 18% |
| Zinc | 5.78 mg | 53% |
| Copper | 0.1 mg | 11% |
| Selenium | 23 µg | 42% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 1.12 g | 6% |
| Trans fat | 0.16 g | - |
| Monounsaturated fat | 1.38 g | - |
| Polyunsaturated fat | 0.1 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 73.3 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other beef products
| Per 100 g | Beef (loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw) | Category average | Difference |
|---|---|---|---|
| Calories | 122 | 211 | -42% |
| Protein | 23 g | 24.4 g | -6% |
| Total carbohydrate | 0 g | 0.1 g | -100% |
| Total fat | 3.35 g | 12.2 g | -73% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 58 mg | 67.1 mg | -14% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 174695. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.