Beef (rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, raw) nutrition facts

100 grams of beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, raw contain 155 calories, 22 g of protein, 0 g of carbohydrates and 7.6 g of fat. It is an excellent source of vitamin B12 (82% DV), zinc (46% DV), protein (43% DV) and selenium (37% DV). Most of its calories (56%) come from protein.

Nutrition Facts
Calories155
% Daily Value*
Total fat 7.64 g10%
Saturated fat 3.04 g15%
Trans fat 0.39 g
Cholesterol 62 mg21%
Sodium 63 mg3%
Total carbohydrate 0 g0%
Dietary fiber 0 g0%
Total sugars 0 g
Protein 21.6 g43%
Vitamin D 0.1 µg1%
Calcium 10 mg1%
Iron 1.99 mg11%
Potassium 281 mg6%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 56%Carbs 0%Fat 44%
155calories
21.6 gprotein
0 gcarbs
7.64 gfat

Values shown for 100 g.

Rich in

  • Vitamin B1282%
  • Zinc46%
  • Protein43%
  • Selenium37%
  • Niacin (B3)33%
  • Vitamin B631%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0.1 µg1%
Vitamin A2 µg0%
Vitamin C0 mg0%
Vitamin E0.14 mg1%
Vitamin K1.5 µg1%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.26 mg20%
Niacin (B3)5.34 mg33%
Pantothenic acid (B5)0.56 mg11%
Vitamin B60.52 mg31%
Folate3 µg1%
Vitamin B121.96 µg82%
Choline49.4 mg9%

Minerals

NutrientAmount% DV
Calcium10 mg1%
Iron1.99 mg11%
Potassium281 mg6%
Magnesium21 mg5%
Phosphorus148 mg12%
Zinc5.07 mg46%
Copper0.07 mg8%
Manganese0.07 mg3%
Selenium20.5 µg37%

Fats

NutrientAmount% DV
Saturated fat3.04 g15%
Trans fat0.39 g-
Monounsaturated fat3.53 g-
Polyunsaturated fat0.39 g-

Other

NutrientAmount% DV
Water70.2 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other beef products

Per 100 gBeef (rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, raw)Category averageDifference
Calories155211-27%
Protein21.6 g24.4 g-11%
Total carbohydrate0 g0.1 g-100%
Total fat7.64 g12.2 g-37%
Dietary fiber0 g0 g0%
Total sugars0 g0 g0%
Sodium63 mg67.1 mg-6%

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Source: USDA FoodData Central, SR Legacy, FDC ID 170838. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.