Beerwurst (beer salami, pork) nutrition facts

100 grams of beerwurst, beer salami, pork contain 238 calories, 14 g of protein, 2.1 g of carbohydrates and 19 g of fat. It is an excellent source of thiamin (B1) (46% DV), selenium (38% DV), vitamin B12 (36% DV) and protein (28% DV). Most of its calories (72%) come from fat. It is high in sodium, with 1240 mg per 100 g.

Nutrition Facts
Calories238
% Daily Value*
Total fat 18.8 g24%
Saturated fat 6.28 g31%
Cholesterol 59 mg20%
Sodium 1240 mg54%
Total carbohydrate 2.06 g1%
Dietary fiber 0 g0%
Protein 14.2 g28%
Vitamin D 0.9 µg5%
Calcium 8 mg1%
Iron 0.76 mg4%
Potassium 253 mg5%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 24%Carbs 4%Fat 72%
238calories
14.2 gprotein
2.06 gcarbs
18.8 gfat

Values shown for 100 g.

Rich in

  • Thiamin (B1)46%
  • Selenium38%
  • Vitamin B1236%
  • Protein28%
  • Vitamin B621%
  • Niacin (B3)20%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0.9 µg5%
Vitamin A0 µg0%
Vitamin C0 mg0%
Thiamin (B1)0.55 mg46%
Riboflavin (B2)0.19 mg15%
Niacin (B3)3.25 mg20%
Pantothenic acid (B5)0.49 mg10%
Vitamin B60.35 mg21%
Folate3 µg1%
Vitamin B120.87 µg36%

Minerals

NutrientAmount% DV
Calcium8 mg1%
Iron0.76 mg4%
Potassium253 mg5%
Magnesium13 mg3%
Phosphorus103 mg8%
Zinc1.72 mg16%
Copper0.05 mg6%
Manganese0.03 mg1%
Selenium20.9 µg38%

Fats

NutrientAmount% DV
Saturated fat6.28 g31%
Monounsaturated fat8.98 g-
Polyunsaturated fat2.36 g-

Other

NutrientAmount% DV
Water61.5 g-

How it compares to other sausages and luncheon meats

Per 100 gBeerwurst (beer salami, pork)Category averageDifference
Calories238255-7%
Protein14.2 g15.3 g-7%
Total carbohydrate2.06 g3.58 g-42%
Total fat18.8 g19.8 g-5%
Dietary fiber0 g0.1 g-100%
Sodium1240 mg997 mg+24%

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Source: USDA FoodData Central, SR Legacy, FDC ID 171616. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.