Picnic loaf (pork, beef) nutrition facts

100 grams of picnic loaf, pork, beef contain 232 calories, 15 g of protein, 4.8 g of carbohydrates and 17 g of fat. It is an excellent source of selenium (65% DV), vitamin B12 (63% DV), thiamin (B1) (31% DV) and protein (30% DV). Most of its calories (66%) come from fat. It is high in sodium, with 1160 mg per 100 g.

Nutrition Facts
Calories232
% Daily Value*
Total fat 16.6 g21%
Saturated fat 6.07 g30%
Cholesterol 38 mg13%
Sodium 1160 mg50%
Total carbohydrate 4.76 g2%
Dietary fiber 0 g0%
Protein 14.9 g30%
Vitamin D 1.2 µg6%
Calcium 47 mg4%
Iron 1.02 mg6%
Potassium 267 mg6%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 26%Carbs 8%Fat 66%
232calories
14.9 gprotein
4.76 gcarbs
16.6 gfat

Values shown for 100 g.

Rich in

  • Selenium65%
  • Vitamin B1263%
  • Thiamin (B1)31%
  • Protein30%
  • Zinc20%
  • Riboflavin (B2)19%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D1.2 µg6%
Vitamin A0 µg0%
Vitamin C0 mg0%
Thiamin (B1)0.37 mg31%
Riboflavin (B2)0.24 mg19%
Niacin (B3)2.31 mg14%
Pantothenic acid (B5)0.68 mg14%
Vitamin B60.3 mg18%
Folate2 µg1%
Vitamin B121.5 µg63%

Minerals

NutrientAmount% DV
Calcium47 mg4%
Iron1.02 mg6%
Potassium267 mg6%
Magnesium15 mg4%
Phosphorus125 mg10%
Zinc2.18 mg20%
Copper0.07 mg8%
Manganese0.03 mg1%
Selenium35.7 µg65%

Fats

NutrientAmount% DV
Saturated fat6.07 g30%
Monounsaturated fat7.68 g-
Polyunsaturated fat1.89 g-

Other

NutrientAmount% DV
Water60.2 g-

How it compares to other sausages and luncheon meats

Per 100 gPicnic loaf (pork, beef)Category averageDifference
Calories232255-9%
Protein14.9 g15.3 g-3%
Total carbohydrate4.76 g3.58 g+33%
Total fat16.6 g19.8 g-16%
Dietary fiber0 g0.1 g-100%
Sodium1160 mg997 mg+16%

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Source: USDA FoodData Central, SR Legacy, FDC ID 172933. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.