Cereals ready-to-eat (sun country, kretschmer wheat germ, regular) nutrition facts

100 grams of cereals ready-to-eat, sun country, kretschmer wheat germ, regular contain 366 calories, 31 g of protein, 49 g of carbohydrates and 9.6 g of fat. It is an excellent source of manganese (830% DV), folate (223% DV), thiamin (B1) (164% DV) and zinc (145% DV). It is high in fiber.

Nutrition Facts
Calories366
% Daily Value*
Total fat 9.56 g12%
Saturated fat 1.66 g8%
Cholesterol 0 mg0%
Sodium 6 mg0%
Total carbohydrate 49.4 g18%
Dietary fiber 11.9 g43%
Total sugars 7.14 g
Protein 31.4 g63%
Vitamin D 0 µg0%
Calcium 50 mg4%
Iron 8.34 mg46%
Potassium 1100 mg23%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 31%Carbs 48%Fat 21%
366calories
31.4 gprotein
49.4 gcarbs
9.56 gfat

Values shown for 100 g.

Rich in

  • Manganese830%
  • Folate223%
  • Thiamin (B1)164%
  • Zinc145%
  • Vitamin E129%
  • Phosphorus90%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A6 µg1%
Vitamin C6 mg7%
Vitamin E19.3 mg129%
Thiamin (B1)1.97 mg164%
Riboflavin (B2)0.78 mg60%
Niacin (B3)5.58 mg35%
Pantothenic acid (B5)1.4 mg28%
Vitamin B60.6 mg35%
Folate892 µg223%
Vitamin B120.21 µg9%

Minerals

NutrientAmount% DV
Calcium50 mg4%
Iron8.34 mg46%
Potassium1100 mg23%
Magnesium313 mg75%
Phosphorus1130 mg90%
Zinc16 mg145%
Copper0.62 mg69%
Manganese19.1 mg830%

Fats

NutrientAmount% DV
Saturated fat1.66 g8%
Monounsaturated fat1.25 g-
Polyunsaturated fat5.98 g-

Other

NutrientAmount% DV
Water4.78 g-

How it compares to other breakfast cereals

Per 100 gCereals ready-to-eat (sun country, kretschmer wheat germ, regular)Category averageDifference
Calories366328+12%
Protein31.4 g8.2 g+283%
Total carbohydrate49.4 g67.8 g-27%
Total fat9.56 g4.04 g+137%
Dietary fiber11.9 g6.3 g+89%
Total sugars7.14 g17.5 g-59%
Sodium6 mg354 mg-98%

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Source: USDA FoodData Central, SR Legacy, FDC ID 172988. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.