Cereals ready-to-eat (ralston tasteeos) nutrition facts

100 grams of cereals ready-to-eat, ralston tasteeos contain 395 calories, 11 g of protein, 76 g of carbohydrates and 5.4 g of fat. It is an excellent source of folate (300% DV), vitamin B12 (223% DV), iron (178% DV) and zinc (122% DV). Most of its calories (77%) come from carbs. It is high in fiber.

Nutrition Facts
Calories395
% Daily Value*
Total fat 5.36 g7%
Saturated fat 0.93 g5%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 571 mg25%
Total carbohydrate 76 g28%
Dietary fiber 10.7 g38%
Total sugars 3.57 g
Protein 10.7 g21%
Vitamin D 7.1 µg36%
Calcium 357 mg27%
Iron 32.1 mg178%
Potassium 607 mg13%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 11%Carbs 77%Fat 12%
395calories
10.7 gprotein
76 gcarbs
5.36 gfat

Values shown for 100 g.

Rich in

  • Folate300%
  • Vitamin B12223%
  • Iron178%
  • Zinc122%
  • Vitamin A119%
  • Riboflavin (B2)117%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D7.1 µg36%
Vitamin A1070 µg119%
Vitamin C21.4 mg24%
Vitamin E0.43 mg3%
Vitamin K1.3 µg1%
Thiamin (B1)1.34 mg112%
Riboflavin (B2)1.52 mg117%
Niacin (B3)17.9 mg112%
Pantothenic acid (B5)0.39 mg8%
Vitamin B61.79 mg105%
Folate1200 µg300%
Vitamin B125.36 µg223%
Choline14.9 mg3%

Minerals

NutrientAmount% DV
Calcium357 mg27%
Iron32.1 mg178%
Potassium607 mg13%
Magnesium143 mg34%
Phosphorus536 mg43%
Zinc13.4 mg122%
Copper0.43 mg48%
Manganese2.7 mg117%
Selenium47 µg85%

Fats

NutrientAmount% DV
Saturated fat0.93 g5%
Trans fat0 g-
Monounsaturated fat1.79 g-
Polyunsaturated fat1.79 g-

Other

NutrientAmount% DV
Water3.68 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other breakfast cereals

Per 100 gCereals ready-to-eat (ralston tasteeos)Category averageDifference
Calories395328+21%
Protein10.7 g8.2 g+30%
Total carbohydrate76 g67.8 g+12%
Total fat5.36 g4.04 g+33%
Dietary fiber10.7 g6.3 g+70%
Total sugars3.57 g17.5 g-80%
Sodium571 mg354 mg+61%

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Source: USDA FoodData Central, SR Legacy, FDC ID 173893. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.