Dove (cooked (includes squab)) nutrition facts
100 grams of dove, cooked (includes squab) contain 213 calories, 24 g of protein, 0 g of carbohydrates and 13 g of fat. It is an excellent source of copper (85% DV), protein (48% DV), niacin (B3) (48% DV) and selenium (37% DV). Most of its calories (55%) come from fat.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Copper85%
- Protein48%
- Niacin (B3)48%
- Selenium37%
- Zinc35%
- Vitamin B634%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0.2 µg | 1% |
| Vitamin A | 28 µg | 3% |
| Vitamin C | 2.9 mg | 3% |
| Vitamin E | 0.06 mg | 0% |
| Vitamin K | 4 µg | 3% |
| Thiamin (B1) | 0.28 mg | 23% |
| Riboflavin (B2) | 0.35 mg | 27% |
| Niacin (B3) | 7.6 mg | 48% |
| Vitamin B6 | 0.57 mg | 34% |
| Folate | 6 µg | 2% |
| Vitamin B12 | 0.41 µg | 17% |
| Choline | 63.6 mg | 12% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 17 mg | 1% |
| Iron | 5.91 mg | 33% |
| Potassium | 256 mg | 5% |
| Magnesium | 26 mg | 6% |
| Phosphorus | 332 mg | 27% |
| Zinc | 3.83 mg | 35% |
| Copper | 0.76 mg | 85% |
| Selenium | 20.1 µg | 37% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 3.74 g | 19% |
| Monounsaturated fat | 5.46 g | - |
| Polyunsaturated fat | 2.73 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 62 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other poultry products
| Per 100 g | Dove (cooked (includes squab)) | Category average | Difference |
|---|---|---|---|
| Calories | 213 | 197 | +8% |
| Protein | 23.9 g | 23.2 g | +3% |
| Total carbohydrate | 0 g | 0.86 g | -100% |
| Total fat | 13 g | 10.7 g | +21% |
| Dietary fiber | 0 g | 0.02 g | -100% |
| Total sugars | 0 g | 0.04 g | -100% |
| Sodium | 57 mg | 155 mg | -63% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 169905. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.