Fish (salmon, atlantic, wild, cooked, dry heat) nutrition facts

100 grams of fish, salmon, atlantic, wild, cooked, dry heat contain 182 calories, 25 g of protein, 0 g of carbohydrates and 8.1 g of fat. It is an excellent source of vitamin B12 (127% DV), selenium (85% DV), niacin (B3) (63% DV) and vitamin B6 (56% DV). Most of its calories (58%) come from protein.

Nutrition Facts
Calories182
% Daily Value*
Total fat 8.13 g10%
Saturated fat 1.26 g6%
Cholesterol 71 mg24%
Sodium 56 mg2%
Total carbohydrate 0 g0%
Dietary fiber 0 g0%
Protein 25.4 g51%
Calcium 15 mg1%
Iron 1.03 mg6%
Potassium 628 mg13%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 58%Carbs 0%Fat 42%
182calories
25.4 gprotein
0 gcarbs
8.13 gfat

Values shown for 100 g.

Rich in

  • Vitamin B12127%
  • Selenium85%
  • Niacin (B3)63%
  • Vitamin B656%
  • Protein51%
  • Pantothenic acid (B5)38%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin A13 µg1%
Vitamin C0 mg0%
Thiamin (B1)0.28 mg23%
Riboflavin (B2)0.49 mg37%
Niacin (B3)10.1 mg63%
Pantothenic acid (B5)1.92 mg38%
Vitamin B60.94 mg56%
Folate29 µg7%
Vitamin B123.05 µg127%

Minerals

NutrientAmount% DV
Calcium15 mg1%
Iron1.03 mg6%
Potassium628 mg13%
Magnesium37 mg9%
Phosphorus256 mg20%
Zinc0.82 mg7%
Copper0.32 mg36%
Manganese0.02 mg1%
Selenium46.8 µg85%

Fats

NutrientAmount% DV
Saturated fat1.26 g6%
Monounsaturated fat2.7 g-
Polyunsaturated fat3.26 g-

Other

NutrientAmount% DV
Water59.6 g-

How it compares to other finfish and shellfish products

Per 100 gFish (salmon, atlantic, wild, cooked, dry heat)Category averageDifference
Calories182134+36%
Protein25.4 g20.4 g+25%
Total carbohydrate0 g1.29 g-100%
Total fat8.13 g4.73 g+72%
Dietary fiber0 g0.01 g-100%
Sodium56 mg301 mg-81%

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Source: USDA FoodData Central, SR Legacy, FDC ID 171998. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.