Ham (smoked, extra lean, low sodium) nutrition facts
100 grams of ham, smoked, extra lean, low sodium contain 141 calories, 19 g of protein, 11 g of carbohydrates and 2.7 g of fat. It is an excellent source of selenium (54% DV), thiamin (B1) (47% DV), niacin (B3) (38% DV) and protein (37% DV). Most of its calories (52%) come from protein. It is high in sodium, with 1060 mg per 100 g.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Selenium54%
- Thiamin (B1)47%
- Niacin (B3)38%
- Protein37%
- Copper27%
- Vitamin B624%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0.7 µg | 3% |
| Vitamin A | 12 µg | 1% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.24 mg | 2% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 0.56 mg | 47% |
| Riboflavin (B2) | 0.19 mg | 15% |
| Niacin (B3) | 6.15 mg | 38% |
| Pantothenic acid (B5) | 0.8 mg | 16% |
| Vitamin B6 | 0.42 mg | 24% |
| Folate | 2 µg | 1% |
| Vitamin B12 | 0.37 µg | 15% |
| Choline | 71.8 mg | 13% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 5 mg | 0% |
| Iron | 0.76 mg | 4% |
| Potassium | 330 mg | 7% |
| Magnesium | 20 mg | 5% |
| Phosphorus | 286 mg | 23% |
| Zinc | 1.78 mg | 16% |
| Copper | 0.25 mg | 27% |
| Manganese | 0.02 mg | 1% |
| Selenium | 29.5 µg | 54% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 1.79 g | 9% |
| Trans fat | 0.02 g | - |
| Monounsaturated fat | 0.61 g | - |
| Polyunsaturated fat | 0.19 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 64.6 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other sausages and luncheon meats
| Per 100 g | Ham (smoked, extra lean, low sodium) | Category average | Difference |
|---|---|---|---|
| Calories | 141 | 255 | -45% |
| Protein | 18.5 g | 15.3 g | +21% |
| Total carbohydrate | 10.7 g | 3.58 g | +199% |
| Total fat | 2.71 g | 19.8 g | -86% |
| Dietary fiber | 0 g | 0.1 g | -100% |
| Total sugars | 10.7 g | 1.03 g | +941% |
| Sodium | 1060 mg | 997 mg | +6% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173881. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.