Beef (round, eye of round, roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted) nutrition facts
100 grams of beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted contain 163 calories, 30 g of protein, 0 g of carbohydrates and 4.1 g of fat. It is an excellent source of selenium (67% DV), vitamin B12 (63% DV), protein (59% DV) and zinc (46% DV). Most of its calories (76%) come from protein.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Selenium67%
- Vitamin B1263%
- Protein59%
- Zinc46%
- Niacin (B3)32%
- Vitamin B623%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.36 mg | 2% |
| Vitamin K | 1.3 µg | 1% |
| Thiamin (B1) | 0.07 mg | 6% |
| Riboflavin (B2) | 0.16 mg | 12% |
| Niacin (B3) | 5.09 mg | 32% |
| Pantothenic acid (B5) | 0.58 mg | 12% |
| Vitamin B6 | 0.39 mg | 23% |
| Folate | 10 µg | 3% |
| Vitamin B12 | 1.52 µg | 63% |
| Choline | 113 mg | 21% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 6 mg | 0% |
| Iron | 2.42 mg | 13% |
| Potassium | 245 mg | 5% |
| Magnesium | 20 mg | 5% |
| Phosphorus | 188 mg | 15% |
| Zinc | 5.06 mg | 46% |
| Copper | 0.08 mg | 9% |
| Manganese | 0.01 mg | 0% |
| Selenium | 36.7 µg | 67% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 1.42 g | 7% |
| Monounsaturated fat | 1.72 g | - |
| Polyunsaturated fat | 0.17 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 66.3 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other beef products
| Per 100 g | Beef (round, eye of round, roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted) | Category average | Difference |
|---|---|---|---|
| Calories | 163 | 211 | -23% |
| Protein | 29.6 g | 24.4 g | +21% |
| Total carbohydrate | 0 g | 0.1 g | -100% |
| Total fat | 4.11 g | 12.2 g | -66% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 39 mg | 67.1 mg | -42% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171807. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.