DENNY'S (golden fried shrimp) nutrition facts
100 grams of denny's, golden fried shrimp contain 319 calories, 14 g of protein, 21 g of carbohydrates and 20 g of fat. It is an excellent source of phosphorus (40% DV), selenium (34% DV), vitamin K (29% DV) and protein (28% DV). Most of its calories (56%) come from fat. It is high in sodium, with 1400 mg per 100 g.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Phosphorus40%
- Selenium34%
- Vitamin K29%
- Protein28%
- Copper20%
- Riboflavin (B2)19%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin A | 2 µg | 0% |
| Vitamin E | 2.61 mg | 17% |
| Vitamin K | 35.3 µg | 29% |
| Thiamin (B1) | 0.18 mg | 15% |
| Riboflavin (B2) | 0.25 mg | 19% |
| Niacin (B3) | 2.47 mg | 15% |
| Pantothenic acid (B5) | 0.36 mg | 7% |
| Vitamin B6 | 0.09 mg | 5% |
| Vitamin B12 | 0.4 µg | 17% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 47 mg | 4% |
| Iron | 1.54 mg | 9% |
| Potassium | 128 mg | 3% |
| Magnesium | 26 mg | 6% |
| Phosphorus | 498 mg | 40% |
| Zinc | 0.85 mg | 8% |
| Copper | 0.18 mg | 20% |
| Manganese | 0.25 mg | 11% |
| Selenium | 18.5 µg | 34% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 3.52 g | 18% |
| Trans fat | 0.18 g | - |
| Monounsaturated fat | 4.77 g | - |
| Polyunsaturated fat | 9.52 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 41 g | - |
How it compares to other restaurant foods
| Per 100 g | DENNY'S (golden fried shrimp) | Category average | Difference |
|---|---|---|---|
| Calories | 319 | 221 | +45% |
| Protein | 13.9 g | 10.3 g | +35% |
| Total carbohydrate | 20.9 g | 19.7 g | +6% |
| Total fat | 20 g | 11.2 g | +79% |
| Dietary fiber | 1.5 g | 1.86 g | -19% |
| Total sugars | 0.75 g | 2.98 g | -75% |
| Sodium | 1400 mg | 490 mg | +186% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 168077. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.