DENNY'S (macaroni & cheese, from kid's menu) nutrition facts

100 grams of denny's, macaroni & cheese, from kid's menu contain 150 calories, 5.2 g of protein, 21 g of carbohydrates and 4.9 g of fat. It is an excellent source of selenium (38% DV) and riboflavin (B2) (22% DV). Most of its calories (57%) come from carbs.

Nutrition Facts
Calories150
% Daily Value*
Total fat 4.92 g6%
Saturated fat 1.38 g7%
Trans fat 0.07 g
Cholesterol 7 mg2%
Sodium 300 mg13%
Total carbohydrate 21.2 g8%
Dietary fiber 1.2 g4%
Total sugars 4.2 g
Protein 5.19 g10%
Calcium 83 mg6%
Iron 0.79 mg4%
Potassium 165 mg4%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 14%Carbs 57%Fat 30%
150calories
5.19 gprotein
21.2 gcarbs
4.92 gfat

Values shown for 100 g.

Rich in

  • Selenium38%
  • Riboflavin (B2)22%
  • Manganese11%
  • Protein10%
  • Pantothenic acid (B5)10%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin A15 µg2%
Vitamin E0.53 mg4%
Vitamin K3 µg3%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.28 mg22%
Niacin (B3)0.87 mg5%
Pantothenic acid (B5)0.49 mg10%
Vitamin B60.08 mg5%
Vitamin B120.19 µg8%

Minerals

NutrientAmount% DV
Calcium83 mg6%
Iron0.79 mg4%
Potassium165 mg4%
Magnesium23 mg5%
Phosphorus113 mg9%
Zinc0.58 mg5%
Copper0.07 mg7%
Manganese0.26 mg11%
Selenium20.8 µg38%

Fats

NutrientAmount% DV
Saturated fat1.38 g7%
Trans fat0.07 g-
Monounsaturated fat2.05 g-
Polyunsaturated fat1.01 g-

Other

NutrientAmount% DV
Water67.4 g-

How it compares to other restaurant foods

Per 100 gDENNY'S (macaroni & cheese, from kid's menu)Category averageDifference
Calories150221-32%
Protein5.19 g10.3 g-49%
Total carbohydrate21.2 g19.7 g+8%
Total fat4.92 g11.2 g-56%
Dietary fiber1.2 g1.86 g-35%
Total sugars4.2 g2.98 g+41%
Sodium300 mg490 mg-39%

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Source: USDA FoodData Central, SR Legacy, FDC ID 168078. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.