Rolls (hamburger, whole grain white, calcium-fortified) nutrition facts
100 grams of rolls, hamburger, whole grain white, calcium-fortified contain 255 calories, 9.3 g of protein, 47 g of carbohydrates and 3.5 g of fat. It is an excellent source of thiamin (B1) (44% DV), folate (41% DV), manganese (40% DV) and niacin (B3) (29% DV). Most of its calories (73%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Thiamin (B1)44%
- Folate41%
- Manganese40%
- Niacin (B3)29%
- Selenium25%
- Riboflavin (B2)24%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.33 mg | 2% |
| Vitamin K | 5 µg | 4% |
| Thiamin (B1) | 0.52 mg | 44% |
| Riboflavin (B2) | 0.32 mg | 24% |
| Niacin (B3) | 4.65 mg | 29% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate | 163 µg | 41% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 12.9 mg | 2% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 233 mg | 18% |
| Iron | 2.59 mg | 14% |
| Potassium | 190 mg | 4% |
| Magnesium | 38 mg | 9% |
| Phosphorus | 153 mg | 12% |
| Zinc | 2.05 mg | 19% |
| Copper | 0.18 mg | 20% |
| Manganese | 0.93 mg | 40% |
| Selenium | 14 µg | 25% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 1.16 g | 6% |
| Trans fat | 0 g | - |
| Monounsaturated fat | 0.56 g | - |
| Polyunsaturated fat | 1.22 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 38.7 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other baked products
| Per 100 g | Rolls (hamburger, whole grain white, calcium-fortified) | Category average | Difference |
|---|---|---|---|
| Calories | 255 | 360 | -29% |
| Protein | 9.3 g | 6.92 g | +34% |
| Total carbohydrate | 46.5 g | 56.1 g | -17% |
| Total fat | 3.49 g | 12.3 g | -72% |
| Dietary fiber | 2.3 g | 3.37 g | -32% |
| Total sugars | 9.3 g | 16.4 g | -43% |
| Sodium | 512 mg | 570 mg | -10% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 174094. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.