Seeds (cottonseed meal, partially defatted (glandless)) nutrition facts
100 grams of seeds, cottonseed meal, partially defatted (glandless) contain 367 calories, 49 g of protein, 38 g of carbohydrates and 4.8 g of fat. It is an excellent source of thiamin (B1) (185% DV), magnesium (181% DV), phosphorus (134% DV) and zinc (112% DV). Most of its calories (50%) come from protein.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Thiamin (B1)185%
- Magnesium181%
- Phosphorus134%
- Zinc112%
- Protein98%
- Manganese98%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 23 µg | 3% |
| Vitamin C | 2.5 mg | 3% |
| Thiamin (B1) | 2.22 mg | 185% |
| Riboflavin (B2) | 0.42 mg | 32% |
| Niacin (B3) | 4.29 mg | 27% |
| Pantothenic acid (B5) | 0.47 mg | 9% |
| Vitamin B6 | 0.81 mg | 48% |
| Folate | 242 µg | 61% |
| Vitamin B12 | 0 µg | 0% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 504 mg | 39% |
| Iron | 13.4 mg | 74% |
| Potassium | 1870 mg | 40% |
| Magnesium | 760 mg | 181% |
| Phosphorus | 1680 mg | 134% |
| Zinc | 12.3 mg | 112% |
| Copper | 0 mg | 0% |
| Manganese | 2.26 mg | 98% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 1.21 g | 6% |
| Monounsaturated fat | 0.86 g | - |
| Polyunsaturated fat | 2.25 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 1.2 g | - |
How it compares to other nut and seed products
| Per 100 g | Seeds (cottonseed meal, partially defatted (glandless)) | Category average | Difference |
|---|---|---|---|
| Calories | 367 | 496 | -26% |
| Protein | 49.1 g | 15.3 g | +222% |
| Total carbohydrate | 38.4 g | 28.8 g | +33% |
| Total fat | 4.77 g | 39 g | -88% |
| Sodium | 37 mg | 159 mg | -77% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 170147. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.