BURGER KING (croissan'wich with sausage and cheese) nutrition facts
100 grams of burger king, croissan'wich with sausage and cheese contain 376 calories, 14 g of protein, 23 g of carbohydrates and 25 g of fat. It is an excellent source of selenium (38% DV), protein (27% DV), thiamin (B1) (27% DV) and niacin (B3) (26% DV). Most of its calories (61%) come from fat. It is high in sodium, with 782 mg per 100 g.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Selenium38%
- Protein27%
- Thiamin (B1)27%
- Niacin (B3)26%
- Riboflavin (B2)24%
- Vitamin B1223%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.98 mg | 7% |
| Vitamin K | 6.5 µg | 5% |
| Thiamin (B1) | 0.33 mg | 27% |
| Riboflavin (B2) | 0.32 mg | 24% |
| Niacin (B3) | 4.09 mg | 26% |
| Pantothenic acid (B5) | 0.65 mg | 13% |
| Vitamin B6 | 0.18 mg | 11% |
| Vitamin B12 | 0.55 µg | 23% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 107 mg | 8% |
| Iron | 1.87 mg | 10% |
| Potassium | 205 mg | 4% |
| Magnesium | 19 mg | 5% |
| Phosphorus | 158 mg | 13% |
| Zinc | 1.43 mg | 13% |
| Copper | 0.07 mg | 8% |
| Manganese | 0.26 mg | 11% |
| Selenium | 20.9 µg | 38% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 8.6 g | 43% |
| Monounsaturated fat | 12 g | - |
| Polyunsaturated fat | 3.11 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 35.1 g | - |
How it compares to other fast foods
| Per 100 g | BURGER KING (croissan'wich with sausage and cheese) | Category average | Difference |
|---|---|---|---|
| Calories | 376 | 253 | +49% |
| Protein | 13.7 g | 12.4 g | +11% |
| Total carbohydrate | 23 g | 23.1 g | 0% |
| Total fat | 25.4 g | 12.4 g | +105% |
| Dietary fiber | 0.7 g | 1.63 g | -57% |
| Total sugars | 3.36 g | 4.24 g | -21% |
| Sodium | 782 mg | 544 mg | +44% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173316. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.