Cereals ready-to-eat (ralston crispy hexagons) nutrition facts

100 grams of cereals ready-to-eat, ralston crispy hexagons contain 379 calories, 5.9 g of protein, 87 g of carbohydrates and 1 g of fat. It is an excellent source of vitamin B12 (302% DV), riboflavin (B2) (158% DV), iron (155% DV) and thiamin (B1) (151% DV). Most of its calories (91%) come from carbs.

Nutrition Facts
Calories379
% Daily Value*
Total fat 0.95 g1%
Saturated fat 0.26 g1%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 517 mg22%
Total carbohydrate 86.8 g32%
Dietary fiber 1.5 g5%
Total sugars 13.8 g
Protein 5.94 g12%
Vitamin D 8.6 µg43%
Calcium 8 mg1%
Iron 27.9 mg155%
Potassium 224 mg5%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 6%Carbs 91%Fat 2%
379calories
5.94 gprotein
86.8 gcarbs
0.95 gfat

Values shown for 100 g.

Rich in

  • Vitamin B12302%
  • Riboflavin (B2)158%
  • Iron155%
  • Thiamin (B1)151%
  • Niacin (B3)151%
  • Vitamin B6142%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D8.6 µg43%
Vitamin A1260 µg140%
Vitamin C20.7 mg23%
Vitamin E0.05 mg0%
Vitamin K0 µg0%
Thiamin (B1)1.81 mg151%
Riboflavin (B2)2.05 mg158%
Niacin (B3)24.1 mg151%
Pantothenic acid (B5)0.23 mg5%
Vitamin B62.41 mg142%
Vitamin B127.24 µg302%

Minerals

NutrientAmount% DV
Calcium8 mg1%
Iron27.9 mg155%
Potassium224 mg5%
Magnesium16 mg4%
Phosphorus63 mg5%
Zinc7.43 mg68%
Copper0.13 mg15%
Manganese0.65 mg28%
Selenium2.2 µg4%

Fats

NutrientAmount% DV
Saturated fat0.26 g1%
Trans fat0 g-
Monounsaturated fat0.19 g-
Polyunsaturated fat0.35 g-

Other

NutrientAmount% DV
Water4.07 g-

How it compares to other breakfast cereals

Per 100 gCereals ready-to-eat (ralston crispy hexagons)Category averageDifference
Calories379328+16%
Protein5.94 g8.2 g-28%
Total carbohydrate86.8 g67.8 g+28%
Total fat0.95 g4.04 g-76%
Dietary fiber1.5 g6.3 g-76%
Total sugars13.8 g17.5 g-21%
Sodium517 mg354 mg+46%

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Source: USDA FoodData Central, SR Legacy, FDC ID 174649. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.