Egg (duck, whole, fresh, raw) nutrition facts

100 grams of egg, duck, whole, fresh, raw contain 185 calories, 13 g of protein, 1.5 g of carbohydrates and 14 g of fat. It is an excellent source of vitamin B12 (225% DV), selenium (66% DV), choline (48% DV) and pantothenic acid (B5) (37% DV). Most of its calories (69%) come from fat.

Nutrition Facts
Calories185
% Daily Value*
Total fat 13.8 g18%
Saturated fat 3.68 g18%
Cholesterol 884 mg295%
Sodium 146 mg6%
Total carbohydrate 1.45 g1%
Dietary fiber 0 g0%
Total sugars 0.93 g
Protein 12.8 g26%
Vitamin D 1.7 µg9%
Calcium 64 mg5%
Iron 3.85 mg21%
Potassium 222 mg5%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 28%Carbs 3%Fat 69%
185calories
12.8 gprotein
1.45 gcarbs
13.8 gfat

Values shown for 100 g.

Rich in

  • Vitamin B12225%
  • Selenium66%
  • Choline48%
  • Pantothenic acid (B5)37%
  • Riboflavin (B2)31%
  • Protein26%

% Daily Value per 100 g

Eating this as part of a meal?Describe or photograph your whole plate and our AI estimates the nutrition in seconds.

Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D1.7 µg9%
Vitamin A194 µg22%
Vitamin C0 mg0%
Vitamin E1.34 mg9%
Vitamin K0.4 µg0%
Thiamin (B1)0.16 mg13%
Riboflavin (B2)0.4 mg31%
Niacin (B3)0.2 mg1%
Pantothenic acid (B5)1.86 mg37%
Vitamin B60.25 mg15%
Folate80 µg20%
Vitamin B125.4 µg225%
Choline263 mg48%

Minerals

NutrientAmount% DV
Calcium64 mg5%
Iron3.85 mg21%
Potassium222 mg5%
Magnesium17 mg4%
Phosphorus220 mg18%
Zinc1.41 mg13%
Copper0.06 mg7%
Manganese0.04 mg2%
Selenium36.4 µg66%

Fats

NutrientAmount% DV
Saturated fat3.68 g18%
Monounsaturated fat6.52 g-
Polyunsaturated fat1.22 g-

Other

NutrientAmount% DV
Water70.8 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other dairy and egg products

Per 100 gEgg (duck, whole, fresh, raw)Category averageDifference
Calories185218-15%
Protein12.8 g13.5 g-6%
Total carbohydrate1.45 g11.7 g-88%
Total fat13.8 g13 g+6%
Dietary fiber0 g0.27 g-100%
Total sugars0.93 g9.04 g-90%
Sodium146 mg405 mg-64%

Ask AI about Egg (duck, whole, fresh, raw)

Free, instant answers. Educational only, not medical advice.

Similar foods

Source: USDA FoodData Central, SR Legacy, FDC ID 172189. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.