Game meat (goat, cooked, roasted) nutrition facts
100 grams of game meat, goat, cooked, roasted contain 143 calories, 27 g of protein, 0 g of carbohydrates and 3 g of fat. It is an excellent source of protein (54% DV), vitamin B12 (50% DV), zinc (48% DV) and riboflavin (B2) (47% DV). Most of its calories (80%) come from protein.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Protein54%
- Vitamin B1250%
- Zinc48%
- Riboflavin (B2)47%
- Copper34%
- Niacin (B3)25%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.34 mg | 2% |
| Vitamin K | 1.2 µg | 1% |
| Thiamin (B1) | 0.09 mg | 8% |
| Riboflavin (B2) | 0.61 mg | 47% |
| Niacin (B3) | 3.95 mg | 25% |
| Vitamin B6 | 0 mg | 0% |
| Folate | 5 µg | 1% |
| Vitamin B12 | 1.19 µg | 50% |
| Choline | 106 mg | 19% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 17 mg | 1% |
| Iron | 3.73 mg | 21% |
| Potassium | 405 mg | 9% |
| Magnesium | 0 mg | 0% |
| Phosphorus | 201 mg | 16% |
| Zinc | 5.27 mg | 48% |
| Copper | 0.3 mg | 34% |
| Manganese | 0.04 mg | 2% |
| Selenium | 11.8 µg | 21% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.93 g | 5% |
| Monounsaturated fat | 1.36 g | - |
| Polyunsaturated fat | 0.23 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 68.2 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other lamb, veal, and game products
| Per 100 g | Game meat (goat, cooked, roasted) | Category average | Difference |
|---|---|---|---|
| Calories | 143 | 216 | -34% |
| Protein | 27.1 g | 23.1 g | +17% |
| Total carbohydrate | 0 g | 0.15 g | -100% |
| Total fat | 3.03 g | 13.1 g | -77% |
| Dietary fiber | 0 g | 0 g | -100% |
| Total sugars | 0 g | 0.01 g | -100% |
| Sodium | 86 mg | 75.3 mg | +14% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 175304. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.