Lamb (shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted) nutrition facts

100 grams of lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted contain 192 calories, 26 g of protein, 0 g of carbohydrates and 9.3 g of fat. It is an excellent source of vitamin B12 (109% DV), selenium (53% DV), protein (51% DV) and zinc (48% DV). Most of its calories (55%) come from protein.

Nutrition Facts
Calories192
% Daily Value*
Total fat 9.26 g12%
Saturated fat 3.59 g18%
Cholesterol 86 mg29%
Sodium 67 mg3%
Total carbohydrate 0 g0%
Dietary fiber 0 g0%
Protein 25.5 g51%
Calcium 16 mg1%
Iron 2.23 mg12%
Potassium 277 mg6%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 55%Carbs 0%Fat 45%
192calories
25.5 gprotein
0 gcarbs
9.26 gfat

Values shown for 100 g.

Rich in

  • Vitamin B12109%
  • Selenium53%
  • Protein51%
  • Zinc48%
  • Niacin (B3)40%
  • Riboflavin (B2)21%

% Daily Value per 100 g

Eating this as part of a meal?Describe or photograph your whole plate and our AI estimates the nutrition in seconds.

Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin E0.17 mg1%
Thiamin (B1)0.1 mg8%
Riboflavin (B2)0.27 mg21%
Niacin (B3)6.34 mg40%
Pantothenic acid (B5)0.74 mg15%
Vitamin B60.14 mg8%
Folate25 µg6%
Vitamin B122.61 µg109%

Minerals

NutrientAmount% DV
Calcium16 mg1%
Iron2.23 mg12%
Potassium277 mg6%
Magnesium26 mg6%
Phosphorus202 mg16%
Zinc5.25 mg48%
Copper0.12 mg13%
Manganese0.03 mg1%
Selenium29.1 µg53%

Fats

NutrientAmount% DV
Saturated fat3.59 g18%
Monounsaturated fat3.76 g-
Polyunsaturated fat0.8 g-

Other

NutrientAmount% DV
Water64.3 g-

How it compares to other lamb, veal, and game products

Per 100 gLamb (shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted)Category averageDifference
Calories192216-11%
Protein25.5 g23.1 g+10%
Total carbohydrate0 g0.15 g-100%
Total fat9.26 g13.1 g-29%
Dietary fiber0 g0 g-100%
Sodium67 mg75.3 mg-11%

Ask AI about Lamb (shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted)

Free, instant answers. Educational only, not medical advice.

Similar foods

Source: USDA FoodData Central, SR Legacy, FDC ID 172503. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.