McDONALD'S (hamburger) nutrition facts
100 grams of mcdonald's, hamburger contain 264 calories, 13 g of protein, 30 g of carbohydrates and 10 g of fat. It is an excellent source of selenium (48% DV), vitamin B12 (35% DV), niacin (B3) (28% DV) and protein (26% DV).
Nutrition Facts
Calories264
% Daily Value*
Total fat 10.1 g13%
Saturated fat 3.5 g18%
Trans fat 0.43 g
Cholesterol 27 mg9%
Sodium 494 mg21%
Total carbohydrate 30.3 g11%
Dietary fiber 1.3 g5%
Total sugars 6.03 g
Protein 12.9 g26%
Calcium 127 mg10%
Iron 2.87 mg16%
Potassium 192 mg4%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Protein 20%Carbs 46%Fat 34%
264calories
12.9 gprotein
30.3 gcarbs
10.1 gfat
Values shown for 100 g.
Rich in
- Selenium48%
- Vitamin B1235%
- Niacin (B3)28%
- Protein26%
- Thiamin (B1)21%
- Riboflavin (B2)18%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin C | 0.6 mg | 1% |
| Thiamin (B1) | 0.25 mg | 21% |
| Riboflavin (B2) | 0.24 mg | 18% |
| Niacin (B3) | 4.54 mg | 28% |
| Vitamin B12 | 0.83 µg | 35% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 127 mg | 10% |
| Iron | 2.87 mg | 16% |
| Potassium | 192 mg | 4% |
| Magnesium | 21 mg | 5% |
| Phosphorus | 107 mg | 9% |
| Zinc | 1.95 mg | 18% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.32 mg | 14% |
| Selenium | 26.2 µg | 48% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 3.5 g | 18% |
| Trans fat | 0.43 g | - |
| Monounsaturated fat | 3.77 g | - |
| Polyunsaturated fat | 1.42 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 44.5 g | - |
How it compares to other fast foods
| Per 100 g | McDONALD'S (hamburger) | Category average | Difference |
|---|---|---|---|
| Calories | 264 | 253 | +4% |
| Protein | 12.9 g | 12.4 g | +4% |
| Total carbohydrate | 30.3 g | 23.1 g | +31% |
| Total fat | 10.1 g | 12.4 g | -18% |
| Dietary fiber | 1.3 g | 1.63 g | -20% |
| Total sugars | 6.03 g | 4.24 g | +42% |
| Sodium | 494 mg | 544 mg | -9% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 170717. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.