Potatoes (mashed, dehydrated, granules with milk, dry form) nutrition facts

100 grams of potatoes, mashed, dehydrated, granules with milk, dry form contain 357 calories, 11 g of protein, 78 g of carbohydrates and 1.1 g of fat. It is an excellent source of copper (64% DV), vitamin B6 (52% DV), selenium (48% DV) and potassium (39% DV). Most of its calories (85%) come from carbs. It is high in fiber.

Nutrition Facts
Calories357
% Daily Value*
Total fat 1.1 g1%
Saturated fat 0.46 g2%
Cholesterol 2 mg1%
Sodium 82 mg4%
Total carbohydrate 77.7 g28%
Dietary fiber 6.6 g24%
Total sugars 3.37 g
Protein 10.9 g22%
Vitamin D 0 µg0%
Calcium 142 mg11%
Iron 3.5 mg19%
Potassium 1850 mg39%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 12%Carbs 85%Fat 3%
357calories
10.9 gprotein
77.7 gcarbs
1.1 gfat

Values shown for 100 g.

Rich in

  • Copper64%
  • Vitamin B652%
  • Selenium48%
  • Potassium39%
  • Pantothenic acid (B5)37%
  • Niacin (B3)26%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A18 µg2%
Vitamin C16 mg18%
Vitamin E0.03 mg0%
Vitamin K8.7 µg7%
Thiamin (B1)0.19 mg16%
Riboflavin (B2)0.3 mg23%
Niacin (B3)4.2 mg26%
Pantothenic acid (B5)1.86 mg37%
Vitamin B60.89 mg52%
Folate30 µg8%
Vitamin B120 µg0%
Choline55 mg10%

Minerals

NutrientAmount% DV
Calcium142 mg11%
Iron3.5 mg19%
Potassium1850 mg39%
Magnesium74 mg18%
Phosphorus237 mg19%
Zinc1.2 mg11%
Copper0.58 mg64%
Manganese0.49 mg21%
Selenium26.3 µg48%

Fats

NutrientAmount% DV
Saturated fat0.46 g2%
Monounsaturated fat0.15 g-
Polyunsaturated fat0.28 g-

Other

NutrientAmount% DV
Water6.3 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other vegetables and vegetable products

Per 100 gPotatoes (mashed, dehydrated, granules with milk, dry form)Category averageDifference
Calories35763.7+461%
Protein10.9 g2.82 g+287%
Total carbohydrate77.7 g12.5 g+524%
Total fat1.1 g1.01 g+9%
Dietary fiber6.6 g3 g+120%
Total sugars3.37 g3.34 g+1%
Sodium82 mg157 mg-48%

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Source: USDA FoodData Central, SR Legacy, FDC ID 170041. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.