Snacks (pretzels, hard, plain, salted) nutrition facts
100 grams of snacks, pretzels, hard, plain, salted contain 384 calories, 10 g of protein, 80 g of carbohydrates and 2.9 g of fat. It is an excellent source of manganese (44% DV), folate (42% DV), thiamin (B1) (35% DV) and niacin (B3) (33% DV). Most of its calories (83%) come from carbs. It is high in sodium, with 1240 mg per 100 g.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Manganese44%
- Folate42%
- Thiamin (B1)35%
- Niacin (B3)33%
- Riboflavin (B2)26%
- Iron25%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 2.1 mg | 2% |
| Vitamin E | 0.47 mg | 3% |
| Vitamin K | 2.8 µg | 2% |
| Thiamin (B1) | 0.42 mg | 35% |
| Riboflavin (B2) | 0.33 mg | 26% |
| Niacin (B3) | 5.27 mg | 33% |
| Pantothenic acid (B5) | 0.32 mg | 6% |
| Vitamin B6 | 0.07 mg | 4% |
| Folate | 166 µg | 42% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 29.5 mg | 5% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 27 mg | 2% |
| Iron | 4.58 mg | 25% |
| Potassium | 223 mg | 5% |
| Magnesium | 29 mg | 7% |
| Phosphorus | 128 mg | 10% |
| Zinc | 1.04 mg | 9% |
| Copper | 0.16 mg | 17% |
| Manganese | 1.02 mg | 44% |
| Selenium | 4.4 µg | 8% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.39 g | 2% |
| Trans fat | 0 g | - |
| Monounsaturated fat | 0.73 g | - |
| Polyunsaturated fat | 1.29 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 3.13 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other snacks
| Per 100 g | Snacks (pretzels, hard, plain, salted) | Category average | Difference |
|---|---|---|---|
| Calories | 384 | 444 | -13% |
| Protein | 10 g | 9.75 g | +3% |
| Total carbohydrate | 80.4 g | 64.5 g | +25% |
| Total fat | 2.93 g | 17.1 g | -83% |
| Dietary fiber | 3.4 g | 5.2 g | -35% |
| Total sugars | 2.21 g | 16.4 g | -87% |
| Sodium | 1240 mg | 424 mg | +192% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 167555. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.