Beef (australian, imported, wagyu, rib, small end rib steak/roast, boneless, separable lean only, aust. marble score 4/5, raw) nutrition facts

100 grams of beef, australian, imported, wagyu, rib, small end rib steak/roast, boneless, separable lean only, aust. marble score 4/5, raw contain 234 calories, 20 g of protein, 0 g of carbohydrates and 17 g of fat. It is an excellent source of protein (41% DV). Most of its calories (65%) come from fat.

Nutrition Facts
Calories234
% Daily Value*
Total fat 16.9 g22%
Saturated fat 6.54 g33%
Trans fat 0.76 g
Cholesterol 72 mg24%
Sodium 58 mg3%
Total carbohydrate 0 g0%
Dietary fiber 0 g0%
Total sugars 0 g
Protein 20.4 g41%
Calcium 4 mg0%
Iron 1.89 mg11%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 35%Carbs 0%Fat 65%
234calories
20.4 gprotein
0 gcarbs
16.9 gfat

Values shown for 100 g.

Rich in

  • Protein41%
  • Iron11%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin E0 mg0%

Minerals

NutrientAmount% DV
Calcium4 mg0%
Iron1.89 mg11%

Fats

NutrientAmount% DV
Saturated fat6.54 g33%
Trans fat0.76 g-
Monounsaturated fat8.45 g-
Polyunsaturated fat0.52 g-

Other

NutrientAmount% DV
Water61.9 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other beef products

Per 100 gBeef (australian, imported, wagyu, rib, small end rib steak/roast, boneless, separable lean only, aust. marble score 4/5, raw)Category averageDifference
Calories234211+11%
Protein20.4 g24.4 g-16%
Total carbohydrate0 g0.1 g-100%
Total fat16.9 g12.2 g+38%
Dietary fiber0 g0 g0%
Total sugars0 g0 g0%
Sodium58 mg67.1 mg-14%

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Source: USDA FoodData Central, SR Legacy, FDC ID 171737. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.