Beef (new zealand, imported, flat, separable lean and fat, raw) nutrition facts
100 grams of beef, new zealand, imported, flat, separable lean and fat, raw contain 177 calories, 21 g of protein, 0 g of carbohydrates and 11 g of fat. It is an excellent source of vitamin B12 (113% DV), zinc (47% DV), protein (41% DV) and niacin (B3) (20% DV). Most of its calories (54%) come from fat.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Vitamin B12113%
- Zinc47%
- Protein41%
- Niacin (B3)20%
- Vitamin B616%
- Phosphorus14%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 10 µg | 1% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.49 mg | 3% |
| Thiamin (B1) | 0.05 mg | 4% |
| Riboflavin (B2) | 0.14 mg | 10% |
| Niacin (B3) | 3.21 mg | 20% |
| Pantothenic acid (B5) | 0.31 mg | 6% |
| Vitamin B6 | 0.27 mg | 16% |
| Vitamin B12 | 2.72 µg | 113% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 5 mg | 0% |
| Iron | 1.84 mg | 10% |
| Potassium | 283 mg | 6% |
| Magnesium | 19 mg | 5% |
| Phosphorus | 170 mg | 14% |
| Zinc | 5.22 mg | 47% |
| Copper | 0.12 mg | 13% |
| Manganese | 0.01 mg | 0% |
| Selenium | 1.1 µg | 2% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 3.85 g | 19% |
| Trans fat | 0.25 g | - |
| Monounsaturated fat | 3.89 g | - |
| Polyunsaturated fat | 0.38 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 68.7 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other beef products
| Per 100 g | Beef (new zealand, imported, flat, separable lean and fat, raw) | Category average | Difference |
|---|---|---|---|
| Calories | 177 | 211 | -16% |
| Protein | 20.6 g | 24.4 g | -16% |
| Total carbohydrate | 0 g | 0.1 g | -100% |
| Total fat | 10.6 g | 12.2 g | -13% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 49 mg | 67.1 mg | -27% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173103. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.