Beef (round, tip round, separable lean and fat, trimmed to 1/8" fat, all grades, raw) nutrition facts
100 grams of beef, round, tip round, separable lean and fat, trimmed to 1/8" fat, all grades, raw contain 189 calories, 20 g of protein, 0 g of carbohydrates and 12 g of fat. It is an excellent source of vitamin B12 (125% DV), zinc (40% DV), protein (39% DV) and selenium (36% DV). Most of its calories (57%) come from fat.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Vitamin B12125%
- Zinc40%
- Protein39%
- Selenium36%
- Vitamin B624%
- Niacin (B3)20%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin C | 0 mg | 0% |
| Thiamin (B1) | 0.11 mg | 9% |
| Riboflavin (B2) | 0.18 mg | 14% |
| Niacin (B3) | 3.16 mg | 20% |
| Pantothenic acid (B5) | 0.33 mg | 7% |
| Vitamin B6 | 0.41 mg | 24% |
| Folate | 7 µg | 2% |
| Vitamin B12 | 3.01 µg | 125% |
| Choline | 81.9 mg | 15% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 5 mg | 0% |
| Iron | 2 mg | 11% |
| Potassium | 329 mg | 7% |
| Magnesium | 22 mg | 5% |
| Phosphorus | 193 mg | 15% |
| Zinc | 4.41 mg | 40% |
| Copper | 0.08 mg | 8% |
| Manganese | 0.01 mg | 1% |
| Selenium | 19.6 µg | 36% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 4.6 g | 23% |
| Monounsaturated fat | 5 g | - |
| Polyunsaturated fat | 0.46 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 66.1 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other beef products
| Per 100 g | Beef (round, tip round, separable lean and fat, trimmed to 1/8" fat, all grades, raw) | Category average | Difference |
|---|---|---|---|
| Calories | 189 | 211 | -11% |
| Protein | 19.6 g | 24.4 g | -20% |
| Total carbohydrate | 0 g | 0.1 g | -100% |
| Total fat | 11.7 g | 12.2 g | -4% |
| Dietary fiber | 0 g | 0 g | 0% |
| Sodium | 58 mg | 67.1 mg | -14% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 169525. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.