Game meat (boar, wild, cooked, roasted) nutrition facts
100 grams of game meat, boar, wild, cooked, roasted contain 160 calories, 28 g of protein, 0 g of carbohydrates and 4.4 g of fat. It is an excellent source of protein (57% DV), vitamin B12 (29% DV), zinc (27% DV) and thiamin (B1) (26% DV). Most of its calories (74%) come from protein.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Protein57%
- Vitamin B1229%
- Zinc27%
- Thiamin (B1)26%
- Niacin (B3)26%
- Vitamin B625%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.38 mg | 3% |
| Vitamin K | 1.4 µg | 1% |
| Thiamin (B1) | 0.31 mg | 26% |
| Riboflavin (B2) | 0.14 mg | 11% |
| Niacin (B3) | 4.21 mg | 26% |
| Vitamin B6 | 0.42 mg | 25% |
| Folate | 6 µg | 2% |
| Vitamin B12 | 0.7 µg | 29% |
| Choline | 117 mg | 21% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 16 mg | 1% |
| Iron | 1.12 mg | 6% |
| Potassium | 396 mg | 8% |
| Magnesium | 27 mg | 6% |
| Phosphorus | 134 mg | 11% |
| Zinc | 3.01 mg | 27% |
| Copper | 0.06 mg | 6% |
| Selenium | 13 µg | 24% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 1.3 g | 7% |
| Monounsaturated fat | 1.71 g | - |
| Polyunsaturated fat | 0.64 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 63.9 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other lamb, veal, and game products
| Per 100 g | Game meat (boar, wild, cooked, roasted) | Category average | Difference |
|---|---|---|---|
| Calories | 160 | 216 | -26% |
| Protein | 28.3 g | 23.1 g | +22% |
| Total carbohydrate | 0 g | 0.15 g | -100% |
| Total fat | 4.38 g | 13.1 g | -67% |
| Dietary fiber | 0 g | 0 g | -100% |
| Total sugars | 0 g | 0.01 g | -100% |
| Sodium | 60 mg | 75.3 mg | -20% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 175298. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.