Lamb (australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled) nutrition facts

100 grams of lamb, australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled contain 276 calories, 31 g of protein, 0 g of carbohydrates and 17 g of fat. It is an excellent source of vitamin B12 (65% DV), protein (62% DV), niacin (B3) (53% DV) and vitamin B6 (33% DV). Most of its calories (55%) come from fat.

Nutrition Facts
Calories276
% Daily Value*
Total fat 17 g22%
Saturated fat 8.48 g42%
Trans fat 1.09 g
Cholesterol 101 mg34%
Sodium 82 mg4%
Total carbohydrate 0 g0%
Dietary fiber 0 g0%
Total sugars 0 g
Protein 30.9 g62%
Vitamin D 0 µg0%
Calcium 10 mg1%
Iron 2.37 mg13%
Potassium 281 mg6%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 45%Carbs 0%Fat 55%
276calories
30.9 gprotein
0 gcarbs
17 gfat

Values shown for 100 g.

Rich in

  • Vitamin B1265%
  • Protein62%
  • Niacin (B3)53%
  • Vitamin B633%
  • Zinc32%
  • Riboflavin (B2)31%

% Daily Value per 100 g

Eating this as part of a meal?Describe or photograph your whole plate and our AI estimates the nutrition in seconds.

Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A4 µg0%
Vitamin C0 mg0%
Vitamin E0.35 mg2%
Thiamin (B1)0.15 mg12%
Riboflavin (B2)0.4 mg31%
Niacin (B3)8.48 mg53%
Pantothenic acid (B5)0.66 mg13%
Vitamin B60.56 mg33%
Vitamin B121.55 µg65%

Minerals

NutrientAmount% DV
Calcium10 mg1%
Iron2.37 mg13%
Potassium281 mg6%
Magnesium26 mg6%
Phosphorus209 mg17%
Zinc3.56 mg32%
Copper0.14 mg15%
Manganese0.01 mg0%
Selenium14.1 µg26%

Fats

NutrientAmount% DV
Saturated fat8.48 g42%
Trans fat1.09 g-
Monounsaturated fat6.79 g-
Polyunsaturated fat0.97 g-

Other

NutrientAmount% DV
Water51.7 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other lamb, veal, and game products

Per 100 gLamb (australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled)Category averageDifference
Calories276216+28%
Protein30.9 g23.1 g+34%
Total carbohydrate0 g0.15 g-100%
Total fat17 g13.1 g+30%
Dietary fiber0 g0 g-100%
Total sugars0 g0.01 g-100%
Sodium82 mg75.3 mg+9%

Ask AI about Lamb (australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled)

Free, instant answers. Educational only, not medical advice.

Similar foods

Source: USDA FoodData Central, SR Legacy, FDC ID 174898. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.