Beef (ground, unspecified fat content, cooked) nutrition facts

100 grams of beef, ground, unspecified fat content, cooked contain 240 calories, 25 g of protein, 0.6 g of carbohydrates and 15 g of fat. It is an excellent source of vitamin B12 (114% DV), zinc (56% DV), protein (50% DV) and selenium (37% DV). Most of its calories (56%) come from fat.

Nutrition Facts
Calories240
% Daily Value*
Total fat 14.5 g19%
Saturated fat 5.6 g28%
Cholesterol 84 mg28%
Sodium 85 mg4%
Total carbohydrate 0.62 g0%
Dietary fiber 0 g0%
Total sugars 0 g
Protein 25.1 g50%
Vitamin D 0.2 µg1%
Calcium 25 mg2%
Iron 2.67 mg15%
Potassium 353 mg8%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 43%Carbs 1%Fat 56%
240calories
25.1 gprotein
0.62 gcarbs
14.5 gfat

Values shown for 100 g.

Rich in

  • Vitamin B12114%
  • Zinc56%
  • Protein50%
  • Selenium37%
  • Niacin (B3)36%
  • Vitamin B622%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0.2 µg1%
Vitamin A7 µg1%
Vitamin C0 mg0%
Vitamin E0.43 mg3%
Vitamin K1.7 µg1%
Thiamin (B1)0.04 mg4%
Riboflavin (B2)0.18 mg14%
Niacin (B3)5.68 mg36%
Pantothenic acid (B5)0.68 mg14%
Vitamin B60.38 mg22%
Folate9 µg2%
Vitamin B122.73 µg114%
Choline81 mg15%

Minerals

NutrientAmount% DV
Calcium25 mg2%
Iron2.67 mg15%
Potassium353 mg8%
Magnesium22 mg5%
Phosphorus213 mg17%
Zinc6.19 mg56%
Copper0.08 mg9%
Manganese0.01 mg1%
Selenium20.5 µg37%

Fats

NutrientAmount% DV
Saturated fat5.6 g28%
Monounsaturated fat6.4 g-
Polyunsaturated fat0.49 g-

Other

NutrientAmount% DV
Water58.7 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other beef products

Per 100 gBeef (ground, unspecified fat content, cooked)Category averageDifference
Calories240211+14%
Protein25.1 g24.4 g+3%
Total carbohydrate0.62 g0.1 g+530%
Total fat14.5 g12.2 g+19%
Dietary fiber0 g0 g0%
Total sugars0 g0 g0%
Sodium85 mg67.1 mg+27%

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Source: USDA FoodData Central, SR Legacy, FDC ID 172161. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.