Chicken (stewing, light meat, meat only, raw) nutrition facts
100 grams of chicken, stewing, light meat, meat only, raw contain 137 calories, 23 g of protein, 0 g of carbohydrates and 4.2 g of fat. It is an excellent source of niacin (B3) (62% DV), protein (46% DV), vitamin B6 (34% DV) and selenium (32% DV). Most of its calories (71%) come from protein.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Niacin (B3)62%
- Protein46%
- Vitamin B634%
- Selenium32%
- Pantothenic acid (B5)18%
- Phosphorus18%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin A | 21 µg | 2% |
| Vitamin C | 1.8 mg | 2% |
| Vitamin E | 0.23 mg | 2% |
| Vitamin K | 2.4 µg | 2% |
| Thiamin (B1) | 0.13 mg | 11% |
| Riboflavin (B2) | 0.12 mg | 9% |
| Niacin (B3) | 9.92 mg | 62% |
| Pantothenic acid (B5) | 0.89 mg | 18% |
| Vitamin B6 | 0.57 mg | 34% |
| Folate | 4 µg | 1% |
| Vitamin B12 | 0.4 µg | 17% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 11 mg | 1% |
| Iron | 0.92 mg | 5% |
| Potassium | 261 mg | 6% |
| Magnesium | 26 mg | 6% |
| Phosphorus | 231 mg | 18% |
| Zinc | 0.6 mg | 5% |
| Copper | 0.07 mg | 7% |
| Manganese | 0.02 mg | 1% |
| Selenium | 17.8 µg | 32% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.97 g | 5% |
| Monounsaturated fat | 1.25 g | - |
| Polyunsaturated fat | 1.04 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 73.2 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other poultry products
| Per 100 g | Chicken (stewing, light meat, meat only, raw) | Category average | Difference |
|---|---|---|---|
| Calories | 137 | 197 | -31% |
| Protein | 23.1 g | 23.2 g | 0% |
| Total carbohydrate | 0 g | 0.86 g | -100% |
| Total fat | 4.21 g | 10.7 g | -61% |
| Dietary fiber | 0 g | 0.02 g | -100% |
| Total sugars | 0 g | 0.04 g | -100% |
| Sodium | 53 mg | 155 mg | -66% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173643. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.