Fish (salmon, chum, raw (alaska native)) nutrition facts
100 grams of fish, salmon, chum, raw (alaska native) contain 116 calories, 21 g of protein, 0 g of carbohydrates and 3.7 g of fat. It is an excellent source of vitamin B12 (337% DV), selenium (72% DV), niacin (B3) (55% DV) and protein (41% DV). Most of its calories (71%) come from protein.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Vitamin B12337%
- Selenium72%
- Niacin (B3)55%
- Protein41%
- Pantothenic acid (B5)20%
- Phosphorus18%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin A | 32 µg | 4% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.49 mg | 3% |
| Vitamin K | 0.3 µg | 0% |
| Thiamin (B1) | 0.16 mg | 13% |
| Riboflavin (B2) | 0.22 mg | 17% |
| Niacin (B3) | 8.79 mg | 55% |
| Pantothenic acid (B5) | 1.02 mg | 20% |
| Vitamin B6 | 0.19 mg | 11% |
| Folate | 18 µg | 5% |
| Vitamin B12 | 8.08 µg | 337% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 7 mg | 1% |
| Iron | 0.56 mg | 3% |
| Potassium | 370 mg | 8% |
| Magnesium | 26 mg | 6% |
| Phosphorus | 230 mg | 18% |
| Zinc | 0.54 mg | 5% |
| Copper | 0.14 mg | 15% |
| Manganese | 0.03 mg | 1% |
| Selenium | 39.7 µg | 72% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.55 g | 3% |
| Monounsaturated fat | 0.94 g | - |
| Polyunsaturated fat | 0.77 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 72.3 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other american indian/alaska native foods
| Per 100 g | Fish (salmon, chum, raw (alaska native)) | Category average | Difference |
|---|---|---|---|
| Calories | 116 | 209 | -45% |
| Protein | 20.7 g | 16 g | +29% |
| Total carbohydrate | 0 g | 11.3 g | -100% |
| Total fat | 3.67 g | 11.1 g | -67% |
| Dietary fiber | 0 g | 4.17 g | -100% |
| Total sugars | 0 g | 2.7 g | -100% |
| Sodium | 59 mg | 160 mg | -63% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 168046. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.