Fish (salmon, coho, farmed, raw) nutrition facts

Oncorhynchus kisutch (Walbaum)

100 grams of fish, salmon, coho, farmed, raw contain 160 calories, 21 g of protein, 0 g of carbohydrates and 7.7 g of fat. It is an excellent source of vitamin B12 (111% DV), protein (43% DV), niacin (B3) (43% DV) and vitamin B6 (39% DV). Most of its calories (55%) come from protein.

Nutrition Facts
Calories160
% Daily Value*
Total fat 7.67 g10%
Saturated fat 1.82 g9%
Cholesterol 51 mg17%
Sodium 47 mg2%
Total carbohydrate 0 g0%
Dietary fiber 0 g0%
Protein 21.3 g43%
Calcium 12 mg1%
Iron 0.34 mg2%
Potassium 450 mg10%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 55%Carbs 0%Fat 45%
160calories
21.3 gprotein
0 gcarbs
7.67 gfat

Values shown for 100 g.

Rich in

  • Vitamin B12111%
  • Protein43%
  • Niacin (B3)43%
  • Vitamin B639%
  • Pantothenic acid (B5)23%
  • Phosphorus23%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin A56 µg6%
Vitamin C1.1 mg1%
Thiamin (B1)0.09 mg8%
Riboflavin (B2)0.11 mg8%
Niacin (B3)6.81 mg43%
Pantothenic acid (B5)1.14 mg23%
Vitamin B60.66 mg39%
Folate13 µg3%
Vitamin B122.67 µg111%

Minerals

NutrientAmount% DV
Calcium12 mg1%
Iron0.34 mg2%
Potassium450 mg10%
Magnesium31 mg7%
Phosphorus292 mg23%
Zinc0.43 mg4%
Copper0.05 mg5%
Manganese0.01 mg1%
Selenium12.6 µg23%

Fats

NutrientAmount% DV
Saturated fat1.82 g9%
Monounsaturated fat3.33 g-
Polyunsaturated fat1.86 g-

Other

NutrientAmount% DV
Water70.5 g-

How it compares to other finfish and shellfish products

Per 100 gFish (salmon, coho, farmed, raw)Category averageDifference
Calories160134+19%
Protein21.3 g20.4 g+5%
Total carbohydrate0 g1.29 g-100%
Total fat7.67 g4.73 g+62%
Dietary fiber0 g0.01 g-100%
Sodium47 mg301 mg-84%

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Source: USDA FoodData Central, SR Legacy, FDC ID 173715. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.