Nuts (chestnuts, european, dried, unpeeled) nutrition facts
100 grams of nuts, chestnuts, european, dried, unpeeled contain 374 calories, 6.4 g of protein, 77 g of carbohydrates and 4.5 g of fat. It is an excellent source of copper (72% DV), manganese (57% DV), dietary fiber (42% DV) and vitamin B6 (39% DV). Most of its calories (82%) come from carbs. It is high in fiber.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Copper72%
- Manganese57%
- Dietary fiber42%
- Vitamin B639%
- Riboflavin (B2)28%
- Folate27%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 15 mg | 17% |
| Thiamin (B1) | 0.3 mg | 25% |
| Riboflavin (B2) | 0.36 mg | 28% |
| Niacin (B3) | 0.85 mg | 5% |
| Pantothenic acid (B5) | 0.9 mg | 18% |
| Vitamin B6 | 0.66 mg | 39% |
| Folate | 109 µg | 27% |
| Vitamin B12 | 0 µg | 0% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 67 mg | 5% |
| Iron | 2.38 mg | 13% |
| Potassium | 986 mg | 21% |
| Magnesium | 74 mg | 18% |
| Phosphorus | 175 mg | 14% |
| Zinc | 0.35 mg | 3% |
| Copper | 0.65 mg | 72% |
| Manganese | 1.3 mg | 57% |
| Selenium | 1.8 µg | 3% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.84 g | 4% |
| Monounsaturated fat | 1.54 g | - |
| Polyunsaturated fat | 1.76 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 9.45 g | - |
| Alcohol | 0 g | - |
How it compares to other nut and seed products
| Per 100 g | Nuts (chestnuts, european, dried, unpeeled) | Category average | Difference |
|---|---|---|---|
| Calories | 374 | 496 | -25% |
| Protein | 6.39 g | 15.3 g | -58% |
| Total carbohydrate | 77.3 g | 28.8 g | +169% |
| Total fat | 4.45 g | 39 g | -89% |
| Dietary fiber | 11.7 g | 8.53 g | +37% |
| Sodium | 37 mg | 159 mg | -77% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 170576. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.