Seeds (watermelon seed kernels, dried) nutrition facts
Citrullus lanatus
100 grams of seeds, watermelon seed kernels, dried contain 557 calories, 28 g of protein, 15 g of carbohydrates and 47 g of fat. It is an excellent source of magnesium (123% DV), zinc (93% DV), copper (76% DV) and manganese (70% DV). Most of its calories (71%) come from fat.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Magnesium123%
- Zinc93%
- Copper76%
- Manganese70%
- Phosphorus60%
- Protein57%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Thiamin (B1) | 0.19 mg | 16% |
| Riboflavin (B2) | 0.14 mg | 11% |
| Niacin (B3) | 3.55 mg | 22% |
| Pantothenic acid (B5) | 0.35 mg | 7% |
| Vitamin B6 | 0.09 mg | 5% |
| Folate | 58 µg | 14% |
| Vitamin B12 | 0 µg | 0% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 54 mg | 4% |
| Iron | 7.28 mg | 40% |
| Potassium | 648 mg | 14% |
| Magnesium | 515 mg | 123% |
| Phosphorus | 755 mg | 60% |
| Zinc | 10.2 mg | 93% |
| Copper | 0.69 mg | 76% |
| Manganese | 1.61 mg | 70% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 9.78 g | 49% |
| Monounsaturated fat | 7.41 g | - |
| Polyunsaturated fat | 28.1 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 5.05 g | - |
How it compares to other nut and seed products
| Per 100 g | Seeds (watermelon seed kernels, dried) | Category average | Difference |
|---|---|---|---|
| Calories | 557 | 496 | +12% |
| Protein | 28.3 g | 15.3 g | +85% |
| Total carbohydrate | 15.3 g | 28.8 g | -47% |
| Total fat | 47.4 g | 39 g | +22% |
| Sodium | 99 mg | 159 mg | -38% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 169407. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.