Snacks (granola bars, soft, almond, confectioners coating) nutrition facts
100 grams of snacks, granola bars, soft, almond, confectioners coating contain 455 calories, 8.6 g of protein, 60 g of carbohydrates and 20 g of fat. It is an excellent source of vitamin E (51% DV), manganese (41% DV), copper (37% DV) and riboflavin (B2) (28% DV). Most of its calories (53%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Vitamin E51%
- Manganese41%
- Copper37%
- Riboflavin (B2)28%
- Magnesium23%
- Protein17%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 5 µg | 1% |
| Vitamin C | 0.2 mg | 0% |
| Vitamin E | 7.6 mg | 51% |
| Vitamin K | 1.5 µg | 1% |
| Thiamin (B1) | 0.1 mg | 9% |
| Riboflavin (B2) | 0.36 mg | 28% |
| Niacin (B3) | 1.32 mg | 8% |
| Pantothenic acid (B5) | 0.38 mg | 8% |
| Vitamin B6 | 0.07 mg | 4% |
| Folate | 18 µg | 5% |
| Vitamin B12 | 0.14 µg | 6% |
| Choline | 27.1 mg | 5% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 136 mg | 10% |
| Iron | 1.49 mg | 8% |
| Potassium | 320 mg | 7% |
| Magnesium | 95 mg | 23% |
| Phosphorus | 192 mg | 15% |
| Zinc | 1.41 mg | 13% |
| Copper | 0.34 mg | 37% |
| Manganese | 0.93 mg | 41% |
| Selenium | 6.5 µg | 12% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 5.67 g | 28% |
| Trans fat | 0.01 g | - |
| Monounsaturated fat | 9.49 g | - |
| Polyunsaturated fat | 3.64 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 8.74 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other snacks
| Per 100 g | Snacks (granola bars, soft, almond, confectioners coating) | Category average | Difference |
|---|---|---|---|
| Calories | 455 | 444 | +2% |
| Protein | 8.6 g | 9.75 g | -12% |
| Total carbohydrate | 60.1 g | 64.5 g | -7% |
| Total fat | 20 g | 17.1 g | +17% |
| Dietary fiber | 4.3 g | 5.2 g | -17% |
| Total sugars | 34 g | 16.4 g | +107% |
| Sodium | 486 mg | 424 mg | +15% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173148. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.