Snacks (pita chips, salted) nutrition facts
100 grams of snacks, pita chips, salted contain 457 calories, 12 g of protein, 68 g of carbohydrates and 15 g of fat. It is an excellent source of selenium (60% DV), folate (54% DV), thiamin (B1) (47% DV) and vitamin E (46% DV). Most of its calories (60%) come from carbs. It is high in sodium, with 854 mg per 100 g.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Selenium60%
- Folate54%
- Thiamin (B1)47%
- Vitamin E46%
- Niacin (B3)44%
- Manganese29%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 6.93 mg | 46% |
| Vitamin K | 1.2 µg | 1% |
| Thiamin (B1) | 0.56 mg | 47% |
| Riboflavin (B2) | 0.31 mg | 24% |
| Niacin (B3) | 7.04 mg | 44% |
| Pantothenic acid (B5) | 0.5 mg | 10% |
| Vitamin B6 | 0.11 mg | 6% |
| Folate | 215 µg | 54% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 9.1 mg | 2% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 17 mg | 1% |
| Iron | 4.59 mg | 26% |
| Potassium | 129 mg | 3% |
| Magnesium | 37 mg | 9% |
| Phosphorus | 124 mg | 10% |
| Zinc | 0.96 mg | 9% |
| Copper | 0.14 mg | 16% |
| Manganese | 0.66 mg | 29% |
| Selenium | 33.1 µg | 60% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 1.34 g | 7% |
| Trans fat | 0.04 g | - |
| Monounsaturated fat | 10.8 g | - |
| Polyunsaturated fat | 2.13 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 2 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other snacks
| Per 100 g | Snacks (pita chips, salted) | Category average | Difference |
|---|---|---|---|
| Calories | 457 | 444 | +3% |
| Protein | 11.8 g | 9.75 g | +21% |
| Total carbohydrate | 68.3 g | 64.5 g | +6% |
| Total fat | 15.2 g | 17.1 g | -11% |
| Dietary fiber | 3.8 g | 5.2 g | -27% |
| Total sugars | 4.76 g | 16.4 g | -71% |
| Sodium | 854 mg | 424 mg | +101% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173147. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.