Cereals (quaker, instant oatmeal, apples and cinnamon, dry) nutrition facts
100 grams of cereals, quaker, instant oatmeal, apples and cinnamon, dry contain 366 calories, 8.6 g of protein, 77 g of carbohydrates and 4.6 g of fat. It is an excellent source of riboflavin (B2) (80% DV), niacin (B3) (76% DV), thiamin (B1) (61% DV) and vitamin B6 (58% DV). Most of its calories (80%) come from carbs. It is high in fiber.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Riboflavin (B2)80%
- Niacin (B3)76%
- Thiamin (B1)61%
- Vitamin B658%
- Iron49%
- Dietary fiber30%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin C | 1.2 mg | 1% |
| Vitamin E | 0.42 mg | 3% |
| Thiamin (B1) | 0.73 mg | 61% |
| Riboflavin (B2) | 1.04 mg | 80% |
| Niacin (B3) | 12.2 mg | 76% |
| Vitamin B6 | 0.98 mg | 58% |
| Vitamin B12 | 0 µg | 0% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 243 mg | 19% |
| Iron | 8.78 mg | 49% |
| Potassium | 327 mg | 7% |
| Magnesium | 87 mg | 21% |
| Phosphorus | 294 mg | 24% |
| Zinc | 1.97 mg | 18% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.88 g | 4% |
| Trans fat | 0 g | - |
| Monounsaturated fat | 1.64 g | - |
| Polyunsaturated fat | 1.36 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 6.62 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other breakfast cereals
| Per 100 g | Cereals (quaker, instant oatmeal, apples and cinnamon, dry) | Category average | Difference |
|---|---|---|---|
| Calories | 366 | 328 | +12% |
| Protein | 8.62 g | 8.2 g | +5% |
| Total carbohydrate | 76.7 g | 67.8 g | +13% |
| Total fat | 4.61 g | 4.04 g | +14% |
| Dietary fiber | 8.3 g | 6.3 g | +32% |
| Total sugars | 28.9 g | 17.5 g | +65% |
| Sodium | 454 mg | 354 mg | +28% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171663. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.