Cereals (ready-to-eat, malt-o-meal, blueberry mini spooners) nutrition facts
100 grams of cereals, ready-to-eat, malt-o-meal, blueberry mini spooners contain 350 calories, 8.8 g of protein, 79 g of carbohydrates and 1.9 g of fat. It is an excellent source of folate (212% DV), iron (163% DV), vitamin B12 (127% DV) and thiamin (B1) (92% DV). Most of its calories (86%) come from carbs. It is high in fiber.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Folate212%
- Iron163%
- Vitamin B12127%
- Thiamin (B1)92%
- Niacin (B3)88%
- Vitamin B678%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.67 mg | 4% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 1.1 mg | 92% |
| Riboflavin (B2) | 0.99 mg | 76% |
| Niacin (B3) | 14.1 mg | 88% |
| Vitamin B6 | 1.33 mg | 78% |
| Folate | 848 µg | 212% |
| Vitamin B12 | 3.05 µg | 127% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 33 mg | 3% |
| Iron | 29.4 mg | 163% |
| Potassium | 327 mg | 7% |
| Magnesium | 73 mg | 17% |
| Phosphorus | 331 mg | 26% |
| Zinc | 6.81 mg | 62% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.4 g | 2% |
| Monounsaturated fat | 0.2 g | - |
| Polyunsaturated fat | 0.85 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 4.4 g | - |
| Caffeine | 0 mg | - |
How it compares to other breakfast cereals
| Per 100 g | Cereals (ready-to-eat, malt-o-meal, blueberry mini spooners) | Category average | Difference |
|---|---|---|---|
| Calories | 350 | 328 | +7% |
| Protein | 8.81 g | 8.2 g | +7% |
| Total carbohydrate | 79.4 g | 67.8 g | +17% |
| Total fat | 1.92 g | 4.04 g | -52% |
| Dietary fiber | 10.3 g | 6.3 g | +64% |
| Total sugars | 18.4 g | 17.5 g | +5% |
| Sodium | 2 mg | 354 mg | -99% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171678. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.