Cereals ready-to-eat (malt-o-meal, chocolate marshmallow mateys) nutrition facts
100 grams of cereals ready-to-eat, malt-o-meal, chocolate marshmallow mateys contain 392 calories, 3.5 g of protein, 88 g of carbohydrates and 3.7 g of fat. It is an excellent source of folate (223% DV), vitamin B12 (167% DV), iron (133% DV) and zinc (91% DV). Most of its calories (88%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Folate223%
- Vitamin B12167%
- Iron133%
- Zinc91%
- Riboflavin (B2)86%
- Thiamin (B1)83%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 3.3 µg | 16% |
| Vitamin C | 16 mg | 18% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 1 mg | 83% |
| Riboflavin (B2) | 1.12 mg | 86% |
| Niacin (B3) | 13.3 mg | 83% |
| Vitamin B6 | 1.33 mg | 78% |
| Folate | 893 µg | 223% |
| Vitamin B12 | 4 µg | 167% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 267 mg | 21% |
| Iron | 24 mg | 133% |
| Potassium | 183 mg | 4% |
| Magnesium | 30 mg | 7% |
| Phosphorus | 85 mg | 7% |
| Zinc | 10 mg | 91% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 1.6 g | 8% |
| Trans fat | 0 g | - |
| Monounsaturated fat | 1.6 g | - |
| Polyunsaturated fat | 0 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 2 g | - |
| Caffeine | 5 mg | - |
How it compares to other breakfast cereals
| Per 100 g | Cereals ready-to-eat (malt-o-meal, chocolate marshmallow mateys) | Category average | Difference |
|---|---|---|---|
| Calories | 392 | 328 | +20% |
| Protein | 3.5 g | 8.2 g | -57% |
| Total carbohydrate | 88.2 g | 67.8 g | +30% |
| Total fat | 3.67 g | 4.04 g | -9% |
| Dietary fiber | 2.5 g | 6.3 g | -60% |
| Total sugars | 55.4 g | 17.5 g | +216% |
| Sodium | 368 mg | 354 mg | +4% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 174664. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.