Cereals ready-to-eat (post, honeycomb cereal) nutrition facts

100 grams of cereals ready-to-eat, post, honeycomb cereal contain 394 calories, 6 g of protein, 87 g of carbohydrates and 2.9 g of fat. It is an excellent source of vitamin B12 (195% DV), folate (130% DV), riboflavin (B2) (102% DV) and thiamin (B1) (98% DV). Most of its calories (87%) come from carbs.

Nutrition Facts
Calories394
% Daily Value*
Total fat 2.93 g4%
Saturated fat 1.29 g6%
Trans fat 0.01 g
Cholesterol 0 mg0%
Sodium 553 mg24%
Total carbohydrate 86.6 g31%
Dietary fiber 3.2 g11%
Total sugars 31.5 g
Protein 6.01 g12%
Vitamin D 7.8 µg39%
Calcium 11 mg1%
Iron 8.44 mg47%
Potassium 142 mg3%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 6%Carbs 87%Fat 7%
394calories
6.01 gprotein
86.6 gcarbs
2.93 gfat

Values shown for 100 g.

Rich in

  • Vitamin B12195%
  • Folate130%
  • Riboflavin (B2)102%
  • Thiamin (B1)98%
  • Niacin (B3)98%
  • Vitamin B692%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D7.8 µg39%
Vitamin A678 µg75%
Vitamin C0 mg0%
Vitamin E0.17 mg1%
Vitamin K0.6 µg1%
Thiamin (B1)1.17 mg98%
Riboflavin (B2)1.33 mg102%
Niacin (B3)15.6 mg98%
Vitamin B61.56 mg92%
Folate518 µg130%
Vitamin B124.69 µg195%
Choline8.6 mg2%

Minerals

NutrientAmount% DV
Calcium11 mg1%
Iron8.44 mg47%
Potassium142 mg3%
Magnesium45 mg11%
Phosphorus132 mg11%
Zinc4.69 mg43%
Copper0.13 mg14%
Selenium10.4 µg19%

Fats

NutrientAmount% DV
Saturated fat1.29 g6%
Trans fat0.01 g-
Monounsaturated fat0.6 g-
Polyunsaturated fat0.91 g-

Other

NutrientAmount% DV
Water1.5 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other breakfast cereals

Per 100 gCereals ready-to-eat (post, honeycomb cereal)Category averageDifference
Calories394328+20%
Protein6.01 g8.2 g-27%
Total carbohydrate86.6 g67.8 g+28%
Total fat2.93 g4.04 g-27%
Dietary fiber3.2 g6.3 g-49%
Total sugars31.5 g17.5 g+80%
Sodium553 mg354 mg+56%

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Source: USDA FoodData Central, SR Legacy, FDC ID 173889. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.