Lamb (composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw) nutrition facts

100 grams of lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw contain 665 calories, 6.7 g of protein, 0 g of carbohydrates and 71 g of fat. It is an excellent source of vitamin B12 (70% DV) and niacin (B3) (40% DV). Most of its calories (96%) come from fat.

Nutrition Facts
Calories665
% Daily Value*
Total fat 70.6 g91%
Saturated fat 32.2 g161%
Cholesterol 90 mg30%
Sodium 31 mg1%
Total carbohydrate 0 g0%
Dietary fiber 0 g0%
Protein 6.65 g13%
Calcium 19 mg1%
Iron 0.98 mg5%
Potassium 82 mg2%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 4%Carbs 0%Fat 96%
665calories
6.65 gprotein
0 gcarbs
70.6 gfat

Values shown for 100 g.

Rich in

  • Vitamin B1270%
  • Niacin (B3)40%
  • Selenium16%
  • Protein13%
  • Riboflavin (B2)12%
  • Pantothenic acid (B5)12%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin E0.22 mg1%
Thiamin (B1)0.06 mg5%
Riboflavin (B2)0.16 mg12%
Niacin (B3)6.37 mg40%
Pantothenic acid (B5)0.58 mg12%
Vitamin B60.04 mg2%
Folate3 µg1%
Vitamin B121.68 µg70%

Minerals

NutrientAmount% DV
Calcium19 mg1%
Iron0.98 mg5%
Potassium82 mg2%
Magnesium9 mg2%
Phosphorus73 mg6%
Zinc1.13 mg10%
Copper0.06 mg6%
Manganese0 mg0%
Selenium8.8 µg16%

Fats

NutrientAmount% DV
Saturated fat32.2 g161%
Monounsaturated fat29.1 g-
Polyunsaturated fat5.35 g-

Other

NutrientAmount% DV
Water22.5 g-

How it compares to other lamb, veal, and game products

Per 100 gLamb (composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw)Category averageDifference
Calories665216+208%
Protein6.65 g23.1 g-71%
Total carbohydrate0 g0.15 g-100%
Total fat70.6 g13.1 g+438%
Dietary fiber0 g0 g-100%
Sodium31 mg75.3 mg-59%

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Source: USDA FoodData Central, SR Legacy, FDC ID 174309. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.