Muffins (english, wheat) nutrition facts
100 grams of muffins, english, wheat contain 223 calories, 8.7 g of protein, 45 g of carbohydrates and 2 g of fat. It is an excellent source of selenium (53% DV), manganese (43% DV), thiamin (B1) (36% DV) and riboflavin (B2) (22% DV). Most of its calories (77%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Selenium53%
- Manganese43%
- Thiamin (B1)36%
- Riboflavin (B2)22%
- Niacin (B3)21%
- Folate20%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.45 mg | 3% |
| Vitamin K | 0.8 µg | 1% |
| Thiamin (B1) | 0.43 mg | 36% |
| Riboflavin (B2) | 0.29 mg | 22% |
| Niacin (B3) | 3.36 mg | 21% |
| Pantothenic acid (B5) | 0.44 mg | 9% |
| Vitamin B6 | 0.09 mg | 5% |
| Folate | 81 µg | 20% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 13.7 mg | 2% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 178 mg | 14% |
| Iron | 2.87 mg | 16% |
| Potassium | 186 mg | 4% |
| Magnesium | 37 mg | 9% |
| Phosphorus | 107 mg | 9% |
| Zinc | 1.07 mg | 10% |
| Copper | 0.15 mg | 16% |
| Manganese | 1 mg | 43% |
| Selenium | 29.2 µg | 53% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.29 g | 1% |
| Monounsaturated fat | 0.28 g | - |
| Polyunsaturated fat | 0.83 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 42.3 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other baked products
| Per 100 g | Muffins (english, wheat) | Category average | Difference |
|---|---|---|---|
| Calories | 223 | 360 | -38% |
| Protein | 8.7 g | 6.92 g | +26% |
| Total carbohydrate | 44.8 g | 56.1 g | -20% |
| Total fat | 2 g | 12.3 g | -84% |
| Dietary fiber | 4.6 g | 3.37 g | +36% |
| Total sugars | 1.56 g | 16.4 g | -90% |
| Sodium | 353 mg | 570 mg | -38% |
Ask AI about Muffins (english, wheat)
Free, instant answers. Educational only, not medical advice.
Similar foods
Source: USDA FoodData Central, SR Legacy, FDC ID 172761. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.