Pie (blueberry, prepared from recipe) nutrition facts

100 grams of pie, blueberry, prepared from recipe contain 245 calories, 2.7 g of protein, 34 g of carbohydrates and 12 g of fat. Most of its calories (53%) come from carbs.

Nutrition Facts
Calories245
% Daily Value*
Total fat 11.9 g15%
Saturated fat 2.91 g15%
Cholesterol 0 mg0%
Sodium 185 mg8%
Total carbohydrate 33.5 g12%
Protein 2.7 g5%
Calcium 7 mg1%
Iron 1.23 mg7%
Potassium 50 mg1%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 4%Carbs 53%Fat 43%
245calories
2.7 gprotein
33.5 gcarbs
11.9 gfat

Values shown for 100 g.

Rich in

  • Thiamin (B1)13%
  • Manganese13%
  • Selenium13%
  • Riboflavin (B2)10%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin A2 µg0%
Vitamin C0.7 mg1%
Thiamin (B1)0.15 mg13%
Riboflavin (B2)0.13 mg10%
Niacin (B3)1.19 mg7%
Pantothenic acid (B5)0.12 mg2%
Vitamin B60.03 mg2%
Folate36 µg9%
Vitamin B120 µg0%

Minerals

NutrientAmount% DV
Calcium7 mg1%
Iron1.23 mg7%
Potassium50 mg1%
Magnesium8 mg2%
Phosphorus30 mg2%
Zinc0.2 mg2%
Copper0.07 mg7%
Manganese0.3 mg13%
Selenium7.4 µg13%

Fats

NutrientAmount% DV
Saturated fat2.91 g15%
Monounsaturated fat5.12 g-
Polyunsaturated fat3.08 g-

Other

NutrientAmount% DV
Water51.2 g-

How it compares to other baked products

Per 100 gPie (blueberry, prepared from recipe)Category averageDifference
Calories245360-32%
Protein2.7 g6.92 g-61%
Total carbohydrate33.5 g56.1 g-40%
Total fat11.9 g12.3 g-4%
Sodium185 mg570 mg-68%

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Source: USDA FoodData Central, SR Legacy, FDC ID 172779. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.