Soup (cream of mushroom, canned, condensed) nutrition facts

100 grams of soup, cream of mushroom, canned, condensed contain 79 calories, 1.4 g of protein, 6.8 g of carbohydrates and 5.3 g of fat. Most of its calories (59%) come from fat. It is high in sodium, with 691 mg per 100 g.

Nutrition Facts
Calories79
% Daily Value*
Total fat 5.3 g7%
Saturated fat 0.96 g5%
Trans fat 0.02 g
Cholesterol 0 mg0%
Sodium 691 mg30%
Total carbohydrate 6.8 g2%
Dietary fiber 0.7 g3%
Total sugars 0.4 g
Protein 1.35 g3%
Vitamin D 0.2 µg1%
Calcium 12 mg1%
Iron 0.18 mg1%
Potassium 64 mg1%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 7%Carbs 34%Fat 59%
79calories
1.35 gprotein
6.8 gcarbs
5.3 gfat

Values shown for 100 g.

Rich in

  • Vitamin K16%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0.2 µg1%
Vitamin A2 µg0%
Vitamin C0 mg0%
Vitamin E0.5 mg3%
Vitamin K19.6 µg16%
Thiamin (B1)0.01 mg1%
Riboflavin (B2)0.02 mg1%
Niacin (B3)0.35 mg2%
Pantothenic acid (B5)0.15 mg3%
Vitamin B60.02 mg1%
Folate2 µg1%
Vitamin B120 µg0%
Choline9.7 mg2%

Minerals

NutrientAmount% DV
Calcium12 mg1%
Iron0.18 mg1%
Potassium64 mg1%
Magnesium3 mg1%
Phosphorus24 mg2%
Zinc0.11 mg1%
Copper0.02 mg2%
Manganese0.04 mg2%
Selenium2.9 µg5%

Fats

NutrientAmount% DV
Saturated fat0.96 g5%
Trans fat0.02 g-
Monounsaturated fat1.22 g-
Polyunsaturated fat2.9 g-

Other

NutrientAmount% DV
Water84.7 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other soups, sauces, and gravies

Per 100 gSoup (cream of mushroom, canned, condensed)Category averageDifference
Calories79105-25%
Protein1.35 g3.41 g-60%
Total carbohydrate6.8 g14.1 g-52%
Total fat5.3 g4 g+33%
Dietary fiber0.7 g1.19 g-41%
Total sugars0.4 g4.65 g-91%
Sodium691 mg1255 mg-45%

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Source: USDA FoodData Central, SR Legacy, FDC ID 171155. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.