Cake (pound, bimbo bakeries usa, panque casero, home baked style) nutrition facts
100 grams of cake, pound, bimbo bakeries usa, panque casero, home baked style contain 418 calories, 6.6 g of protein, 49 g of carbohydrates and 22 g of fat. It is an excellent source of selenium (31% DV).
Nutrition Facts
Calories418
% Daily Value*
Total fat 21.7 g28%
Sodium 357 mg16%
Total carbohydrate 48.9 g18%
Dietary fiber 1 g4%
Total sugars 28.8 g
Protein 6.62 g13%
Calcium 52 mg4%
Iron 1.51 mg8%
Potassium 101 mg2%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Protein 6%Carbs 47%Fat 47%
418calories
6.62 gprotein
48.9 gcarbs
21.7 gfat
Values shown for 100 g.
Rich in
- Selenium31%
- Protein13%
- Riboflavin (B2)12%
- Phosphorus10%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Thiamin (B1) | 0.08 mg | 7% |
| Riboflavin (B2) | 0.15 mg | 12% |
| Niacin (B3) | 0.62 mg | 4% |
| Vitamin B6 | 0.03 mg | 2% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 52 mg | 4% |
| Iron | 1.51 mg | 8% |
| Potassium | 101 mg | 2% |
| Magnesium | 13 mg | 3% |
| Phosphorus | 119 mg | 10% |
| Zinc | 0.59 mg | 5% |
| Copper | 0.06 mg | 6% |
| Manganese | 0.19 mg | 8% |
| Selenium | 17 µg | 31% |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 21.3 g | - |
How it compares to other baked products
| Per 100 g | Cake (pound, bimbo bakeries usa, panque casero, home baked style) | Category average | Difference |
|---|---|---|---|
| Calories | 418 | 360 | +16% |
| Protein | 6.62 g | 6.92 g | -4% |
| Total carbohydrate | 48.9 g | 56.1 g | -13% |
| Total fat | 21.7 g | 12.3 g | +76% |
| Dietary fiber | 1 g | 3.37 g | -70% |
| Total sugars | 28.8 g | 16.4 g | +76% |
| Sodium | 357 mg | 570 mg | -37% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 167937. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.