Cereals ready-to-eat (post, honey bunches of oats, pecan bunches) nutrition facts

100 grams of cereals ready-to-eat, post, honey bunches of oats, pecan bunches contain 399 calories, 7 g of protein, 82 g of carbohydrates and 5.4 g of fat. It is an excellent source of folate (290% DV), vitamin B12 (217% DV), riboflavin (B2) (115% DV) and thiamin (B1) (108% DV). Most of its calories (81%) come from carbs.

Nutrition Facts
Calories399
% Daily Value*
Total fat 5.4 g7%
Saturated fat 0.7 g3%
Trans fat 0 g
Cholesterol 0 mg0%
Sodium 483 mg21%
Total carbohydrate 82 g30%
Dietary fiber 5.2 g19%
Total sugars 21.9 g
Protein 7 g14%
Vitamin D 3.4 µg17%
Calcium 19 mg1%
Iron 15.5 mg86%
Potassium 177 mg4%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 7%Carbs 81%Fat 12%
399calories
7 gprotein
82 gcarbs
5.4 gfat

Values shown for 100 g.

Rich in

  • Folate290%
  • Vitamin B12217%
  • Riboflavin (B2)115%
  • Thiamin (B1)108%
  • Niacin (B3)108%
  • Vitamin B6100%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D3.4 µg17%
Vitamin A748 µg83%
Vitamin C0.2 mg0%
Vitamin E0.5 mg3%
Vitamin K1.4 µg1%
Thiamin (B1)1.3 mg108%
Riboflavin (B2)1.5 mg115%
Niacin (B3)17.2 mg108%
Vitamin B61.7 mg100%
Folate1160 µg290%
Vitamin B125.2 µg217%
Choline18.6 mg3%

Minerals

NutrientAmount% DV
Calcium19 mg1%
Iron15.5 mg86%
Potassium177 mg4%
Magnesium36 mg9%
Phosphorus140 mg11%
Zinc1 mg9%
Copper0.14 mg16%
Selenium17.3 µg31%

Fats

NutrientAmount% DV
Saturated fat0.7 g3%
Trans fat0 g-
Monounsaturated fat2.7 g-
Polyunsaturated fat1.7 g-

Other

NutrientAmount% DV
Water2.9 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other breakfast cereals

Per 100 gCereals ready-to-eat (post, honey bunches of oats, pecan bunches)Category averageDifference
Calories399328+22%
Protein7 g8.2 g-15%
Total carbohydrate82 g67.8 g+21%
Total fat5.4 g4.04 g+34%
Dietary fiber5.2 g6.3 g-17%
Total sugars21.9 g17.5 g+25%
Sodium483 mg354 mg+36%

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Source: USDA FoodData Central, SR Legacy, FDC ID 174663. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.