Soup (chicken noodle, canned, condensed) nutrition facts
100 grams of soup, chicken noodle, canned, condensed contain 48 calories, 2.4 g of protein, 6.1 g of carbohydrates and 1.6 g of fat. Most of its calories (51%) come from carbs. It is high in sodium, with 681 mg per 100 g.
Nutrition Facts
Calories48
% Daily Value*
Total fat 1.55 g2%
Saturated fat 0.39 g2%
Trans fat 0.01 g
Cholesterol 8 mg3%
Sodium 681 mg30%
Total carbohydrate 6.07 g2%
Dietary fiber 0.9 g3%
Total sugars 0 g
Protein 2.37 g5%
Vitamin D 0 µg0%
Calcium 6 mg0%
Iron 0.67 mg4%
Potassium 48 mg1%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Protein 20%Carbs 51%Fat 29%
48calories
2.37 gprotein
6.07 gcarbs
1.55 gfat
Values shown for 100 g.
Rich in
- Selenium11%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 22 µg | 2% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.05 mg | 0% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 0.08 mg | 7% |
| Riboflavin (B2) | 0.07 mg | 5% |
| Niacin (B3) | 1.22 mg | 8% |
| Pantothenic acid (B5) | 0.11 mg | 2% |
| Vitamin B6 | 0.04 mg | 2% |
| Folate | 21 µg | 5% |
| Vitamin B12 | 0.12 µg | 5% |
| Choline | 11.2 mg | 2% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 6 mg | 0% |
| Iron | 0.67 mg | 4% |
| Potassium | 48 mg | 1% |
| Magnesium | 8 mg | 2% |
| Phosphorus | 38 mg | 3% |
| Zinc | 0.28 mg | 3% |
| Copper | 0.03 mg | 3% |
| Manganese | 0.1 mg | 4% |
| Selenium | 6.3 µg | 11% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 0.39 g | 2% |
| Trans fat | 0.01 g | - |
| Monounsaturated fat | 0.54 g | - |
| Polyunsaturated fat | 0.34 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 88.2 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other soups, sauces, and gravies
| Per 100 g | Soup (chicken noodle, canned, condensed) | Category average | Difference |
|---|---|---|---|
| Calories | 48 | 105 | -54% |
| Protein | 2.37 g | 3.41 g | -30% |
| Total carbohydrate | 6.07 g | 14.1 g | -57% |
| Total fat | 1.55 g | 4 g | -61% |
| Dietary fiber | 0.9 g | 1.19 g | -24% |
| Total sugars | 0 g | 4.65 g | -100% |
| Sodium | 681 mg | 1255 mg | -46% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171543. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.