Cookies (animal crackers (includes arrowroot, tea biscuits)) nutrition facts
100 grams of cookies, animal crackers (includes arrowroot, tea biscuits) contain 446 calories, 6.9 g of protein, 74 g of carbohydrates and 14 g of fat. It is an excellent source of folate (41% DV), thiamin (B1) (29% DV), riboflavin (B2) (25% DV) and niacin (B3) (22% DV). Most of its calories (66%) come from carbs.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Folate41%
- Thiamin (B1)29%
- Riboflavin (B2)25%
- Niacin (B3)22%
- Manganese18%
- Copper17%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.12 mg | 1% |
| Vitamin K | 5.9 µg | 5% |
| Thiamin (B1) | 0.35 mg | 29% |
| Riboflavin (B2) | 0.33 mg | 25% |
| Niacin (B3) | 3.47 mg | 22% |
| Pantothenic acid (B5) | 0.38 mg | 8% |
| Vitamin B6 | 0.02 mg | 1% |
| Folate | 165 µg | 41% |
| Vitamin B12 | 0.05 µg | 2% |
| Choline | 12 mg | 2% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 43 mg | 3% |
| Iron | 2.75 mg | 15% |
| Potassium | 100 mg | 2% |
| Magnesium | 18 mg | 4% |
| Phosphorus | 114 mg | 9% |
| Zinc | 0.64 mg | 6% |
| Copper | 0.16 mg | 17% |
| Manganese | 0.42 mg | 18% |
| Selenium | 7 µg | 13% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 3.46 g | 17% |
| Monounsaturated fat | 7.67 g | - |
| Polyunsaturated fat | 1.87 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 3.9 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other baked products
| Per 100 g | Cookies (animal crackers (includes arrowroot, tea biscuits)) | Category average | Difference |
|---|---|---|---|
| Calories | 446 | 360 | +24% |
| Protein | 6.9 g | 6.92 g | 0% |
| Total carbohydrate | 74.1 g | 56.1 g | +32% |
| Total fat | 13.8 g | 12.3 g | +12% |
| Dietary fiber | 1.1 g | 3.37 g | -67% |
| Total sugars | 23.3 g | 16.4 g | +42% |
| Sodium | 335 mg | 570 mg | -41% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 168014. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.