Cookies (ladyfingers, without lemon juice and rind) nutrition facts

100 grams of cookies, ladyfingers, without lemon juice and rind contain 363 calories, 11 g of protein, 60 g of carbohydrates and 9.1 g of fat. It is an excellent source of riboflavin (B2) (33% DV), vitamin B12 (31% DV), folate (26% DV) and thiamin (B1) (24% DV). Most of its calories (66%) come from carbs.

Nutrition Facts
Calories363
% Daily Value*
Total fat 9.1 g12%
Saturated fat 3.02 g15%
Cholesterol 221 mg74%
Sodium 147 mg6%
Total carbohydrate 59.7 g22%
Dietary fiber 1 g4%
Protein 10.6 g21%
Calcium 47 mg4%
Iron 3.58 mg20%
Potassium 113 mg2%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 12%Carbs 66%Fat 23%
363calories
10.6 gprotein
59.7 gcarbs
9.1 gfat

Values shown for 100 g.

Rich in

  • Riboflavin (B2)33%
  • Vitamin B1231%
  • Folate26%
  • Thiamin (B1)24%
  • Pantothenic acid (B5)22%
  • Protein21%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin A167 µg19%
Vitamin C0 mg0%
Thiamin (B1)0.28 mg24%
Riboflavin (B2)0.43 mg33%
Niacin (B3)2.1 mg13%
Pantothenic acid (B5)1.12 mg22%
Vitamin B60.12 mg7%
Folate105 µg26%
Vitamin B120.75 µg31%

Minerals

NutrientAmount% DV
Calcium47 mg4%
Iron3.58 mg20%
Potassium113 mg2%
Magnesium12 mg3%
Phosphorus173 mg14%
Zinc1.14 mg10%
Copper0.1 mg11%
Manganese0.24 mg10%

Fats

NutrientAmount% DV
Saturated fat3.02 g15%
Monounsaturated fat3.74 g-
Polyunsaturated fat1.42 g-

Other

NutrientAmount% DV
Water19.5 g-

How it compares to other baked products

Per 100 gCookies (ladyfingers, without lemon juice and rind)Category averageDifference
Calories363360+1%
Protein10.6 g6.92 g+53%
Total carbohydrate59.7 g56.1 g+6%
Total fat9.1 g12.3 g-26%
Dietary fiber1 g3.37 g-70%
Sodium147 mg570 mg-74%

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Source: USDA FoodData Central, SR Legacy, FDC ID 172821. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.